LAMPIRAN |
KEPUTUSAN MENTERI KEUANGAN
REPUBLIK INDONESIA NOMOR 355/KMK.01/2004 TENTANG PENETAPAN TARIP ATAS IMPOR
BARANG DALAM EARLY HARVEST PACKAGE (EHP) ASEAN-CHINA FREE TRADE AREA (AFTA) |
No.
Urut |
Pos
Tarif HS Code |
Uraian
Barang |
Description
of Goods |
Import
Duty under the EHP |
||||
2004 |
2005 |
2006 |
||||||
|
01.01 |
Kuda, Keledai, bagai dan hinnie, hidup. |
Live horses, asses, mules and hinnies. |
|
|
|
||
1 |
0101.10.00.00 |
- |
Bibit |
- |
Pure-bred breeding animals |
0 |
0 |
0 |
|
0101.90 |
-- |
Lain-lain : |
- |
Other : |
|
|
|
2 |
0101.90.10.00 |
-- |
Kuda Pacu |
-- |
Race horses |
5 |
0 |
0 |
3 |
0101.90.20.00 |
-- |
Kuda lainnya |
-- |
Other horses |
5 |
0 |
0 |
4 |
0101.90.90.00 |
-- |
Lain-lain |
-- |
other |
5 |
0 |
0 |
|
01.02 |
|
Binatang Jenis lembu, hidup. |
|
Live bovines animals |
|
|
|
5 |
0102.10.00.00 |
- |
Bibit |
- |
Pure-bred bred breeding animals |
0 |
0 |
0 |
|
0102.90 |
- |
Lain-lain : |
|
Other : |
|
|
|
6 |
0102.90.10.00 |
-- |
Sapi |
-- |
Oxen |
0 |
0 |
0 |
7 |
0102.90.20.00 |
-- |
Kerbau |
--- |
Buffaloes |
5 |
0 |
0 |
8 |
0102.90.90.00 |
-- |
Lain-lain |
-- |
Other |
5 |
0 |
0 |
|
01.03 |
|
Babi, hidup |
|
Live swine |
|
|
|
9 |
0103.10.00.00 |
- |
Bibit |
- |
Pure-bred
breeding animals |
0 |
0 |
0 |
|
|
- |
Lain-lain : |
- |
Other : |
|
|
|
10 |
0103.91.00.00 |
-- |
Berat kurang dari 50 kg |
-- |
Weighing less than 50 kg |
5 |
0 |
0 |
11 |
0103.92.00.00 |
-- |
Berat 50 kg atau lebih |
-- |
Weighing 50 kg or more |
5 |
0 |
0 |
|
0104. |
|
Biri-biri dan kambing, hidup |
|
Live sheep and goats |
|
|
|
|
0104.10 |
- |
Biri-biri |
|
Sheep : |
|
|
|
12 |
0104.10.10.00 |
-- |
Bibit |
-- |
Pure-bred bred breeding animals |
0 |
0 |
0 |
13 |
0104.10.90.00 |
-- |
Lain-lain |
- |
Other |
5 |
0 |
0 |
14 |
0104.20.10.00 |
-- |
Bibit |
-- |
Pure-bred breeding animals |
0 |
0 |
0 |
15 |
0104.20.90.00 |
-- |
Lain-lain |
- |
Other |
5 |
0 |
0 |
|
01.05 |
Unggas hidup, yaitu ayam dari spesies Gailus domesticus,
bebek, angsa, kalkun dan ayam guinea. |
Live poultry, that is to say, fowls of the species
galius domesticus, ducks, goese, turkeys and guinea fowts. |
|
|
|
||
|
0105.11 |
-- |
Ayam dari spesies Galus domesticus: |
|
Weighing not more than 185 g : |
|
|
|
16 |
0105.11.10.00 |
--- |
Ayam bibit |
--- |
Breading Fowls |
0 |
0 |
0 |
17 |
0105.11.90.00 |
--- |
Lain-lain |
--- |
Other |
5 |
0 |
0 |
|
0105.12 |
-- |
Kalkun : |
|
Turkeys : |
|
|
|
18 |
0105.12.10.00 |
--- |
Kalkun bibit |
--- |
Breading Turkeys |
0 |
0 |
0 |
19 |
0105.12.90.00 |
--- |
Lain-lain |
--- |
Other |
5 |
0 |
0 |
|
0105.19 |
--- |
Lain-lain : |
--- |
Other : |
|
|
|
20 |
0105.19.10.00 |
--- |
Bebek bibit |
--- |
Breeding ducklings |
0 |
0 |
0 |
21 |
0105.19.20.00 |
--- |
Bebek lainnya |
--- |
Other ducklings |
5 |
0 |
0 |
22 |
0105.19.30.00 |
--- |
Angsa bibit |
--- |
Breeding gosllings |
0 |
0 |
0 |
23 |
0105.19.40.00 |
--- |
Angsa lainnya |
--- |
Other gosllings |
5 |
0 |
0 |
24 |
0105.19.50.00 |
-- |
Ayam Guinea bibit |
--- |
Breeding guines fowls |
0 |
0 |
0 |
25 |
0105.19.90.00 |
--- |
Lain-lain |
--- |
Other |
5 |
0 |
0 |
|
|
- |
Lain-lain : |
- |
Other : |
|
|
|
|
0105.92 |
-- |
Ayam dari species gallus domesticus berat tidak lebih
dari 2.000 g : |
-- |
Fowls of the species Gallus domestus weighing not more
than 2,000 g : |
|
|
|
26 |
0105.92.10.00 |
--- |
Ayam Bibit |
--- |
Breeding Fowls |
0 |
0 |
0 |
27 |
0105.92.20.00 |
--- |
Ayam Sabung |
--- |
Fighting cocks |
5 |
0 |
0 |
28 |
0105.92.90.00 |
--- |
Lain-lain |
--- |
Other |
5 |
0 |
0 |
|
0105.93 |
-- |
Ayam dari spesies Gallus domesticus berat lebih dari
2000 g : |
-- |
Fowls of the species Gallus domestus weighing more than
2,000 g : |
|
|
|
29 |
0105.93.10.00 |
--- |
Bibit |
--- |
Breeding Fowls |
0 |
0 |
0 |
30 |
0105.93.20.00 |
--- |
Ayam Sabung |
--- |
Fighting cocks |
5 |
0 |
0 |
31 |
0105.93.90.00 |
--- |
Lain-lain |
--- |
Other |
5 |
0 |
0 |
|
0105.99 |
-- |
Lain-lain : |
-- |
Other : |
|
|
|
32 |
0105.99.10.00 |
-- |
Bebek bibit |
-- |
Breeding ducks |
0 |
0 |
0 |
33 |
0105.99.20.00 |
-- |
Bebek lainnya |
-- |
Other ducks |
5 |
0 |
0 |
34 |
0105.99.30.00 |
--- |
Angsa, kalkun dan ayam guinea, bibit |
--- |
Breeding goose, turkeye and guinea fowls |
0 |
0 |
0 |
35 |
0105.99.40.00 |
--- |
Angsa, kalkun dan ayam guinea lainnya |
--- |
Other goose, turkeye and guinea fowls |
5 |
0 |
0 |
|
|
|
|
|
|
|
|
|
|
01.06 |
Binatang lainnya, hidup. |
Other live animals. |
|
|
|
||
|
|
- |
Binatang menyusui : |
- |
Mammale : |
|
|
|
36 |
0106.11.00.00 |
-- |
Primata |
-- |
Primates |
0 |
0 |
0 |
37 |
0106.12.00.00 |
-- |
Ikan Paus, lumba-lumba, dan porpoise (binatang menyusui
dari ordo cetacea); manata dan dugong (binatang menyusui dari ordo Sirenia) |
-- |
Whales, dolphins and porposes (mammals of the order
Cetacea); manates and dugongs (mammals of the order sirenia) |
0 |
0 |
0 |
38 |
0106.19.00.00 |
-- |
Lain-lain |
-- |
Other |
0 |
0 |
0 |
39 |
0106.20.00.00 |
- |
Binatang melata (termasuk ular dan kura-kura/penyu) |
- |
Reptils (including snakes and turtles) |
0 |
0 |
0 |
|
|
- |
Burung : |
- |
Birds : |
|
|
|
40 |
0106.31.00.00 |
-- |
Burung pemangsa |
-- |
Birds of prey |
0 |
0 |
0 |
41 |
0106.32.00.00 |
-- |
Psittaciformes (termasuk burung beo, parkit, macaw dan
kakatua) |
-- |
Psittaciformes (including parrots, parakeets, macaws and
cockatoos) |
0 |
0 |
0 |
42 |
0106.39.00.00 |
-- |
Lain-lain |
-- |
Other |
|
|
|
|
0106.90 |
- |
Lin-lain : |
- |
Other : |
|
|
|
43 |
0106.90.10.00 |
-- |
Untuk konsumsi manusia |
-- |
For human consumption |
0 |
0 |
0 |
44 |
0106.90.90.00 |
-- |
Lain-lain |
-- |
Other |
0 |
0 |
0 |
|
02.01 |
Daging binatang jenis lembu, segar atau dingin. |
Meat of bovine animals, fresh or chilled. |
|
|
|
||
45 |
0201.10.00.00 |
- |
Karkas dan setengah karkas |
- |
Carcasses and half- |
5 |
0 |
0 |
46 |
0201.20.00.00 |
- |
Potongan daging lainnya, bertulang |
- |
Other cuts with bone in |
5 |
0 |
0 |
47 |
0201.30.00.00 |
- |
Daging tanpa tulang |
- |
Boneless |
5 |
0 |
0 |
|
02.02 |
|
Daging binatang jenis lembu, beku |
|
Mest of bovine animals, fresh or child |
|
|
|
48 |
0202.10.00.00 |
- |
Karkas dan stengah karkas |
- |
Carcasses and half- carcasses |
5 |
0 |
0 |
49 |
0202.20.00.00 |
- |
Potongan daging lainnya, bertulang |
- |
Other cuts with bone in |
5 |
0 |
0 |
50 |
0202.30.00.00 |
- |
Daging tanpa tulang |
- |
Boneless |
5 |
0 |
0 |
|
02.03 |
|
Daging babi, segar, dingin atau beku, |
|
Mest of awine, fresh, chilied or frozen |
|
|
|
|
|
- |
Segar atau dingin : |
- |
Fresh or chilled : |
|
|
|
51 |
0203.11.00.00 |
-- |
Karkas dan setengah karkas |
-- |
Carcasses and half-carcasses |
5 |
0 |
0 |
52 |
0203.12.00.00 |
-- |
Paha, bahu dan potongannya, bertulang |
-- |
Hama, sholders and cuts thereof, with bone |
5 |
0 |
0 |
53 |
0203.21.00.00 |
-- |
Lain-lain |
-- |
Other |
5 |
0 |
0 |
|
|
- |
Beku : |
- |
Frozen : |
|
|
|
54 |
0203.21.00.00 |
-- |
Karkas dan setengah karkas |
-- |
Carcasses and half- carcasses |
5 |
0 |
0 |
55 |
0203.22.00.00 |
-- |
Paha, bahu dan potongannya, bertulang |
-- |
Hama, sholders and cuts thereof, with bone |
5 |
0 |
0 |
56 |
0203.29.00.00 |
-- |
Lain-lain |
-- |
Other |
5 |
0 |
0 |
|
02.04 |
|
Daging biri-biri atau kambing segar, dingin atau beku |
|
Meet of sheep or goats, fresh, chilled or frosen. |
|
|
|
57 |
0204.10.00.00 |
- |
Karkas dan setengah karkas dari biri-biri muda, segar
atau dingin |
- |
Carccases and half-carcasses of lamb, fresh or chilled |
5 |
0 |
0 |
|
|
- |
Daging lainnya dari biri-biri, segar atau dingin : |
|
Other meet of sheep, fresh or chilled |
|
|
|
58 |
0204.21.00.00 |
-- |
Karkas dan setengah karkas |
- |
Carcasses and half-carcassess |
5 |
0 |
0 |
59 |
0204.22.00.00 |
-- |
Potongan daging lainnya bertulang |
- |
Other cuts with bone in |
5 |
0 |
0 |
60 |
0204.23.00.00 |
-- |
Daging tanpa tulang |
-- |
Boneless |
5 |
0 |
0 |
61 |
0204.30.00.00 |
- |
Karkas dan setengah
dari biri-biri muda, beku |
|
Carcasses and half-carcasses of lamb, frozen |
5 |
0 |
0 |
|
|
- |
Daging lainnya dari biri-biri beku : |
- |
Other meet of sheep, frozen : |
|
|
|
62 |
0204.41.00.00 |
-- |
Karkas dan setengah karkas |
-- |
Carcasses and half-carcasses |
5 |
0 |
0 |
63 |
0204.42.00.00 |
-- |
Potongan daging lainnya, bertulang |
-- |
Other outs with bone in |
5 |
0 |
0 |
64 |
0204.43.00.00 |
-- |
Daging tanpa tulang |
-- |
Boneless |
5 |
0 |
0 |
65 |
0204.50.00.00 |
- |
Daging kambing |
- |
Meat of goats |
5 |
0 |
0 |
66 |
0205.00.00.00 |
Daging kuda, keledai, bagal atau ninnie, segar, dingin
atau baku |
Meat of horses, asses, mules or hinnies, fresh, chilled
or frozen. |
5 |
0 |
0 |
||
|
02.06 |
Sisa yang dapat dimakan dari binatang jenis lembu, babi,
biri-biri, kambing, kuda, keledai, bagai atau hinnie, segar, dingin atau
beku. |
Edibie offal of bovine animals, swine, sheep, goats,
horses, asses, mules or hinnies, fresh, chilled or frozen. |
|
|
|
||
67 |
0206.10.00.00 |
- |
Dari binatang jenis lembu, segar atau dingin |
- |
Of bovins animals, fresh or chilled |
5 |
0 |
0 |
|
|
- |
Dari binatang jenis lembu, beku : |
- |
Of bovine animals, frozen : |
|
|
|
68 |
0206.21.00.00 |
-- |
Lidah |
-- |
Tongues |
5 |
0 |
0 |
69 |
0206.22.00.00 |
-- |
Hati |
-- |
Livers |
5 |
0 |
0 |
70 |
0206.29.00.00 |
-- |
Lain-lain |
-- |
Other |
5 |
0 |
0 |
71 |
0206.30.00.00 |
- |
Dari babi, segar atau dingin |
- |
Of swine, fresh or chilled |
5 |
0 |
0 |
|
|
- |
Dari babi, beku : |
- |
Of swine, frozen : |
|
|
|
72 |
0206.41.00.00 |
-- |
Hati |
-- |
Livers |
5 |
0 |
0 |
73 |
0206.49.00.00 |
-- |
Lain-lain |
--- |
Other |
5 |
0 |
0 |
74 |
0206.80.00.00 |
- |
Lain-lain, segar atau dingin |
- |
Other, fresh or chilled |
5 |
0 |
0 |
75 |
0206.90.00.00 |
- |
Lain-lain, beku |
- |
Other, frozen |
5 |
0 |
0 |
|
02.07 |
Daging dan sisanya yang dapat dimakan dari Unggas pada
pos 01.05, segar, dingin atau beku |
Meat and edibie offal, of the poultry of Heading 01.05,
fresh, chilled or frozen |
|
|
|
||
|
|
- |
Dari ayam spesies gallus domesticus : |
- |
Of fowls of the spesies Gallus domesticus: |
|
|
|
76 |
0207.11.00.00 |
-- |
Tidak dipotong menjadi bagian-bagian, segar atau dingin |
- |
Not cut in pieces, fresh or chilled |
5 |
0 |
0 |
77 |
0207.12.00.00 |
-- |
Tidak dipotong menjadi bagian-bagian, beku |
-- |
Not cut in pieces, frozen |
5 |
0 |
0 |
78 |
0207.13.00.00 |
-- |
Potongan dan sisanya, segar atau dingin |
-- |
Cuts and chilled, fresh or chilled |
5 |
0 |
0 |
|
0207.14 |
-- |
Potongan dan alasnya, beku: |
-- |
Cuts and offal, frozen: |
|
|
|
79 |
0207.14.10.00 |
--- |
Sayap |
--- |
Wings |
5 |
0 |
0 |
80 |
0207.14.20.00 |
--- |
Paha |
--- |
Thighs |
5 |
0 |
0 |
81 |
0207.14.30.00 |
--- |
Hati |
--- |
Livers |
5 |
0 |
0 |
82 |
0207.14.90.00 |
--- |
Lain-lain |
--- |
Other |
5 |
0 |
0 |
|
|
- |
Dari kalkun : |
- |
Of turkeys : |
|
|
|
83 |
0207.24.00.00 |
-- |
Tidak dipotong menjadi bagian-bagian, segar atau dingin |
-- |
Not out in pieces, fresh or chilled |
5 |
0 |
0 |
84 |
0207.26.00.00 |
-- |
Tidak dipotong menjadi bagian-bagian, beku |
-- |
Not cut in pieces, frozen |
5 |
0 |
0 |
85 |
0207.26.00.00 |
-- |
Potongan dan sisanya, segar atau dingin |
-- |
Cuts and offal, fresh or chilled |
5 |
0 |
0 |
|
0207.27 |
-- |
Potongan dan sisanya, beku: |
--- |
Cuts and offal, frozen : |
|
|
|
86 |
0207.27.10.00 |
--- |
Hati |
--- |
Liver |
5 |
0 |
0 |
87 |
0207.27.90.00 |
--- |
Lain-lain |
--- |
Other |
5 |
0 |
0 |
|
|
- |
Dari bebek, angsa atau ayam guinea: |
- |
Of ducks, geese or guines fowls: |
|
|
|
|
0207.32 |
-- |
Tidak dipotong menjadi bagian-bagian, segar atau dingin
: |
-- |
Not cut in pieces, fresh or chilled: |
|
|
|
88 |
0207.32.10.00 |
--- |
Dari bebek |
--- |
Of ducks |
5 |
0 |
0 |
89 |
0207.32.20.00 |
--- |
Dari angsa atau ayam guinea |
--- |
Of geese or guines fowls |
5 |
0 |
0 |
90 |
0207.33.10.00 |
--- |
Dari bebek |
--- |
Of ducks |
5 |
0 |
0 |
91 |
0207.33.20.00 |
--- |
Dari angsa atau ayam guinea |
--- |
Of geese or guinea fowls |
5 |
0 |
0 |
92 |
0207.34.00.00 |
-- |
Hati berlemak, segar atau dingin |
-- |
Fatty livers, fresh or chilled |
5 |
0 |
0 |
93 |
0207.35.00.00 |
-- |
Lain-lain, segar atau dingin |
-- |
Other, fresh or chilled |
5 |
0 |
0 |
|
0207.35 |
-- |
Lain-lain, beku: |
-- |
Other, frozen : |
|
|
|
94 |
0207.36.10.00 |
--- |
Hati berlemak |
--- |
Fatty livers |
5 |
0 |
0 |
95 |
0207.36.20.00 |
--- |
Potongan daging bebek |
--- |
Cuts of ducks |
5 |
0 |
0 |
96 |
0207.36.30.00 |
--- |
Potongan daging angsa atau ayam guinea |
--- |
Cuts of geese or guinea fowls |
5 |
0 |
0 |
|
02.08 |
Daging dan sisanya yang dapat dimakan dari binatang
lainnya segar, dingin atau beku. |
Other meet and edible meat offal, fresh, chilled or
frozen. |
|
|
|
||
97 |
0208.10.00.00 |
- |
Dari kelinci atau hare |
- |
Of rabbits or hares |
5 |
0 |
0 |
|
0208.20.00 |
- |
Paha kodok : |
- |
Frogs legs: |
|
|
|
98 |
0208.20.00.10 |
-- |
Segar atau dingin |
-- |
Fresh or chilled |
5 |
0 |
0 |
99 |
0208.20.00.20 |
-- |
Beku |
-- |
Frozen |
5 |
0 |
0 |
100 |
0208.30.00.00 |
- |
Dari primata |
- |
Of primates |
5 |
0 |
0 |
101 |
0208.40.00.00 |
- |
Dari ikan paus, lumba-lumba dan porpoise (binatang
menyusui dari ordo Catacae); dari manate dan dugong (binatang menyusui dari
ordo sirenla) |
- |
Of whales, dolphins and porpoises (mammals of the order
Cetacea): of manatees and dugongs (mammals of the order Sirenia) |
5 |
0 |
0 |
102 |
0208.50.00.00 |
- |
Dari binatang melata (temasuk ular dan kura/kura/penyu) |
- |
Of reptiles (including snakes and turtles) |
5 |
0 |
0 |
103 |
0206.90.00.00 |
- |
Lain-lain |
- |
Other |
5 |
0 |
0 |
104 |
0209.90.00.00 |
- |
Lemak babi tanpa daging dan lemak unggas, tidak
dicairkan atau diekstraksi dengan cara lain, segar, dingin beku, asin, dalam
air garam, kering atau diasap. |
- |
Pig fat, free of lean meat, and poultry fat, not
rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine,
dried or smoked. |
5 |
0 |
0 |
|
02.10 |
Daging dan sisanya yang dapat dimakan, asin, dalam air
garam, kering atau diasap; tepung dan kasar dari daging dan sisanya yang
dapat dimakan. |
Meat and edible meat offal, salted, in brine, dried or
smoked; edible flours and meals of meat or meat offal. |
|
|
|
||
|
|
- |
Daging babi: |
- |
Meat of swine : |
|
|
|
105 |
0210.11.00.00 |
-- |
Bagian paha, bahu dan potongannya |
-- |
Hama, shoulders and cuts thereof, with bone in |
5 |
0 |
0 |
106 |
0210.12.00.00 |
-- |
Perut (streaky) dan potongannya |
|
Bellies (streaky) and cuts thereof |
5 |
0 |
0 |
|
0210.19 |
-- |
Lain-lain |
-- |
Other |
|
|
|
107 |
0210.19.10.00 |
--- |
Bacon |
--- |
Bacon |
5 |
0 |
0 |
108 |
0210.19.20.00 |
--- |
Paha, Tanpa tulang |
--- |
Ham, Boneless |
5 |
0 |
0 |
109 |
0210.19.90.00 |
--- |
Lain-lain |
-- |
Other |
5 |
0 |
0 |
110 |
0210.20.00.00 |
- |
Daging binatang jenis lembu |
- |
Meat of bovins animals |
5 |
0 |
0 |
|
|
- |
Lain-lain, termasuk tepung dan tepung kasar dari daging
dan sisanya yang dapat dimakan : |
- |
Other, including edible flours and meets of meat and
meat offal; |
|
|
|
111 |
0210.91.00.00 |
-- |
Dari primata |
-- |
Of primates |
5 |
0 |
0 |
112 |
0210.82.00.00 |
-- |
Dari ikan paus, lumba-lumba dan porpoise (binatang
menyusui dari ondo Cetacea); dari manatae dan dugong (binatang menyusui dari
ordo Sirenia) |
|
Of whales, dolphins and popoises (mammals of the order
cetacea); of manatees and dugongs (mammals of the order sirenia) |
5 |
0 |
0 |
113 |
0210.93.00.00 |
-- |
Dari binatang melata (termasuk ular dan kura-kura/penyu) |
-- |
Of reptiles (including snakes and turtles) |
5 |
0 |
0 |
|
0210.99 |
-- |
Lain-lain |
-- |
Other : |
|
|
|
114 |
0210.99.20.00 |
--- |
Daging ayam dipotong berbentuk kubus, kering-beku |
--- |
Freeze dried chicken dice |
5 |
0 |
0 |
115 |
0210.99.00.00 |
--- |
Kulit babi kering |
--- |
Dried pork skin |
5 |
0 |
0 |
116 |
0210.99.00.00 |
--- |
Lain-lain |
--- |
Other |
5 |
0 |
0 |
|
03.01 |
|
Ikan hidup |
|
Live fish. |
|
|
|
|
0301.10 |
- |
Ikan hias : |
- |
Ornamental fish : |
|
|
|
117 |
0301.10.10.00 |
-- |
Anak ikan |
- |
Fish fly |
5 |
0 |
0 |
118 |
0301.10.20.00 |
-- |
Lain-lain, ikan air laut |
--- |
Other, marine fish |
5 |
0 |
0 |
119 |
0301.10.30.00 |
-- |
Lain-lain, ikan air tawar |
--- |
Other, freshwater fish |
5 |
0 |
0 |
120 |
0301.91.00.00 |
-- |
Ikan trout (salmo trutta, Oncorhynchus mykiss,
Oncorhynchus clarki, Oncorhynchus aquabonka, Oncorhynchus gilas, Oncorhynchus
apache dan Oncorhynchus chrysogaster) |
-- |
Trout (salmo trutta, Oncorhyncus mykiss, oncorhynchus
clarki, onchorhyncus aquabonita, onchorhyncus gilae, onchorhyncus apache and
onchorhyncus chrysogaster) |
0 |
0 |
0 |
121 |
0301.92.00.00 |
-- |
Belut (anguila spp) |
-- |
Eala (anguila spp) |
0 |
0 |
0 |
|
0301.93 |
-- |
Ikan karper : |
-- |
Carp : |
|
|
|
122 |
0301.93.10.00 |
--- |
Bibit ikan karper |
--- |
Carp breeder |
5 |
0 |
0 |
|
0301.93.90 |
--- |
Lain-lain : |
--- |
Other : |
|
|
|
123 |
0301.93.90.10 |
---- |
Anak ikan |
---- |
Fish try |
0 |
0 |
0 |
124 |
0301.93.90.90 |
---- |
Lain-lain |
---- |
Other: |
|
|
|
|
0301.99 |
-- |
Lain-lain: |
-- |
Other : |
|
|
|
|
|
--- |
Anak milkfish atau lapu-lapu : |
--- |
Milkfish or lapu-lapu try : |
|
|
|
125 |
0301.99.11.00 |
---- |
Untuk pembibitan |
---- |
For breeding |
0 |
0 |
0 |
126 |
0301.99.19.00 |
---- |
Lain-lain |
---- |
Other |
0 |
0 |
0 |
|
|
-- |
Anak ikan lainnya : |
-- |
Other fish try : |
|
|
|
127 |
0301.99.21.00 |
---- |
Untuk pembibitan |
---- |
For breeding |
5 |
0 |
0 |
128 |
0301.99.29.00 |
---- |
Lain-lain |
---- |
Other |
5 |
0 |
0 |
129 |
0301.99.30.00 |
--- |
Ikan laut lainnya |
--- |
Other marine fish |
5 |
0 |
0 |
|
0301.99.40 |
--- |
Ikan air tawar lainnya : |
--- |
Other freshwater fish |
|
|
|
130 |
0301.99.40.10 |
---- |
Tilapia |
---- |
Tilapia |
5 |
0 |
0 |
131 |
0301.99.40.90 |
---- |
Lain-lain |
---- |
Other |
5 |
0 |
0 |
|
03.02 |
Ikan, segar atau dingin. Tidak termasuk potongan ikan
tanpa tulang dan daging ikan lainnya dari pos 03.04. |
Fish, fresh or chilled, exciuding fish fillets and other
fish meat of heading 03.04 |
|
|
|
||
|
|
- |
Ikan salem (salmonidae), tidak termasuk hati dan telur : |
- |
Salmonides, excluding livers and roes : |
|
|
|
132 |
0302.11.00.00 |
-- |
Ikan trout (salmo, Oncorhyncius mykiss, Oncorhyncius
ciarki, Oncorhyncius aquabonita, Oncorhyncius giles, Oncorhyncius apache dan
Oncorhyncius chrysogaster) |
-- |
Trout (salmo trutts, Oncorhyncius ciarki, Oncorhyncius
aquabonita, Oncorhyncius giles, Oncorhyncius apache dan Oncorhyncius
chrysogaster) |
5 |
0 |
0 |
133 |
0302.12.00 |
-- |
Ikan salem Pacific (Oncorhyncius nerka, Oncorhyncius
gorbuscha, Oncorhyncius kata, Oncorhyncius tachhawytacha, Oncorhyncius
kisutc, Oncorhyncius masou dan Oncorhyncius modurus), ikan salem atlantik
(salmo salar) dan ikan salem danube (hucho hucho) |
-- |
Pacific salmon (Oncorhyncius nerka, Oncorhyncius
gorbuscha, Oncorhyncius kata, Oncorhyncius tachhawytacha, Oncorhyncius
kisutc, Oncorhyncius masou dan Oncorhyncius modurus), ikan salem atlantik
(salmo salar) dan ikan salem danube (hucho hucho) |
5 |
0 |
0 |
134 |
0302.19.00.00 |
-- |
Lain-lain |
-- |
Other |
5 |
0 |
0 |
|
|
- |
Ikan pipih (pleuronectidae, Bothidae, gynoglossidae,
Scophthamidae dan Citharidae), tidak termasuk hati dan telur : |
- |
Flat fish (pleuronectidae, Bothidae, gynoglossidae,
Scophthamidae dan Citharidae),excluding livers and roes : |
|
|
|
135 |
0302.21.00.00 |
-- |
Ikan halibut (Reinhardtius hippogiossoides,Hippogiossus
hippogiossus, hippogiossus stenolapis) |
-- |
Halibut (Reinhardtius hippogiossoides,Hippogiossus
hippogiossus, hippogiossus stenolapis) |
5 |
0 |
0 |
136 |
0302.21.00.00 |
--- |
Ikan plaice (pleuronecies platessa) |
|
Plaice (Pleuronectes platessa) |
5 |
0 |
0 |
137 |
0302.22.00.00 |
-- |
Ikan sole (solea spp.) |
|
Sole (Solea spp.) |
5 |
0 |
0 |
138 |
0302.29.00.00 |
-- |
Lain-lain |
-- |
Other |
5 |
0 |
0 |
|
|
- |
Ikan tuna (dari genus Thunnus), skipjack atau
stripe-bellied bonito (Euthynnus (katsuwunus) pelamis), tidak termasuk hati
dan telur : |
|
Tunas of the genus Thunnus), skiplack or stripe-bellied
bonito (Euthynnus (katsuwunus) pelamis),excluding livers and roes : |
|
|
|
139 |
0302.31.00.00 |
-- |
Ikan athacore atau tuna bersirip panjang (thunus
alalunga) |
-- |
Albacore or longfinned tunas (Thunnus alalunga) |
5 |
0 |
0 |
140 |
0302.32.00.00 |
-- |
Ikan tuna bersirip kuning (thunus abaca) |
-- |
Yellowfin tunas (Thunnus albacares) |
5 |
0 |
0 |
141 |
0302.33.00.00 |
-- |
Ikan skiplack atau stripe-belled bonito |
|
Skipjack or stripe-bellied bonito |
5 |
0 |
0 |
142 |
0302.34.00.00 |
-- |
Ikan tuna bermata besar (Thunnus obesus) |
-- |
Bigeye tunas (Thunnus Obesus) |
5 |
0 |
0 |
143 |
0302.35.00.00 |
-- |
Ikan tuna bersirip biru (Thunnus thynnus) |
-- |
Bluefin tunas (Thunnus Obesus) |
5 |
0 |
0 |
144 |
0302.36.00.00 |
-- |
Ikan tuna bersirip biru dari Selatan (Thunnus rasccoyll) |
|
Bothern bluefin tunas (Thennus maccoyll) |
5 |
0 |
0 |
145 |
0302.39.00.00 |
-- |
Lain-lain |
-- |
Other |
5 |
0 |
0 |
146 |
0302.40.00.00 |
- |
Ikan harring (Clupea hanengus, Clupea pallasii), tidak
termasuk hati dan telur |
|
Herrings (Clupss harengus,Chipea pallassi), excluting
livers |
5 |
0 |
0 |
147 |
0302.50.00.00 |
- |
Ikan cod (Gadus mortus, gadus ogac, gadus
macrocaphalus), tidak termasuk hati dan telur : |
|
Cod (Gadus morhus, Gadus ogac, Gadus macrocephatus),
excluding livers and roes |
5 |
0 |
0 |
|
|
-- |
Ikan lainnya, tidak termasuk hati dan telur : |
|
Other fish, excluding livers and roes |
|
|
|
148 |
0302.31.00.00 |
-- |
Ikan sarden (Sardina pichardus, sardinops spp), brisling
atau sprat (sprattus aprattus) |
-- |
Sardines (sardine pichardus, Sardinops spp.) sardine
(Sardine spp.) brisling or sprat (sprattus aprattus) |
5 |
0 |
0 |
149 |
0302.62.00.00 |
-- |
Ikan haddock (Melanogrammus segisfinus) |
-- |
Haddock (Melanogrammus segisfinus) |
5 |
0 |
0 |
150 |
0302.63.00.00 |
-- |
Coalfish (Pollachius virene) |
-- |
Coalfish (Pollachius virene) |
5 |
0 |
0 |
151 |
0302.64.00.00 |
-- |
Ikan mackarel (Sommber acombrus, Scomber austratesicus,
Soomber japonicus) |
|
Mackarel (Scombar acombrus, Scombar austratesicus,
Soomber japonicus) |
5 |
0 |
0 |
152 |
0302.65.00.00 |
-- |
Dogfish dan hiu lainnya |
-- |
Dogfish and other sharks |
5 |
0 |
0 |
153 |
0302.65.00.00 |
-- |
Belut (Angullia spp.) |
-- |
Eels (anguila spp.) |
5 |
0 |
0 |
|
0302.69 |
-- |
Lain-lain : |
-- |
Other : |
|
|
|
154 |
0302.69.10.00 |
-- |
Ikan laut |
|
Marine fish |
5 |
0 |
0 |
155 |
0302.69.20.10 |
--- |
Tilapia |
---- |
Tilapia |
5 |
0 |
0 |
156 |
0302.69.20.90 |
---- |
Lain-lain |
---- |
Other |
5 |
0 |
0 |
157 |
0302.70.00.10 |
-- |
Hati |
-- |
Liver |
5 |
0 |
0 |
158 |
0302.70.00.20 |
-- |
Telur |
-- |
Ross |
0 |
0 |
0 |
|
03.03 |
Ikan, beku, tidak termasuk potongan ikan tanpa tulang
dan daging ikan lainnya dari pos 03.04. |
Fish, frozen,excluding fish and other fish meat of
heading 03.04. |
|
|
|
||
|
|
- |
Ikan salem Pasifik (Oncorhynchus nerka, Oncorhynchus
gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus
kisutch, Oncorhynchusmasou dan Oncorhynchus modurus), tidak termasuk hati dan
telur : |
- |
Pacific salmon (Oncorhynchus nerka, Oncorhynchus
gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch,
Oncorhynchusmasou and Oncorhynchus modurus), excluding livers and roes: |
|
|
|
159 |
0303.11.00.00 |
-- |
Ikan salem sockeye (ikan salam merah) (Oncorhyncus
nerka) |
-- |
Sockeye salmon (red salmon) (Oncorhyncus narka) |
|
|
|
160 |
0303.19.00.00 |
-- |
Lain-lain |
-- |
Other |
5 |
0 |
0 |
|
|
-- |
Ikan salem lainnya, tidak termasuk hati dan telur : |
-- |
Other salmodae, excluding livers and roes: |
5 |
0 |
0 |
161 |
0303.21.00.00 |
-- |
Ikan trout (salmo trutta, Oncorhynchus mydas,
Oncorhynchus ciarki, Oncorhynchus aquabonita, Oncorhyncius giles, Oncorhyncius
apache dan Oncorhyncius chrysogaster) |
-- |
Trout (salmo trutta, Oncorhynchus mydas, Oncorhynchus
ciarki, Oncorhynchus aquabonita, Oncorhyncius giles, Oncorhyncius apache dan
Oncorhyncius chrysogaster) |
5 |
0 |
0 |
162 |
0303.22.00.00 |
-- |
Ikan salem atlantik (salmo salar) dan ikan |
-- |
Atlantic salmon (salmo salar) and danube |
5 |
0 |
0 |
|
|
|
Salem Danuba (Hucho-hucho) |
|
Salmon (Hucho-hucho) |
|
|
|
163 |
0303.29.00.00 |
-- |
Lain-lain |
-- |
Other |
5 |
0 |
0 |
|
|
- |
Ikan pipih (Pleuronectidae, Bothidae, Cynoglossidae,
Soleidae, Scophthaimidae dan Cithanidae), tidak termasuk hati dan telur : |
- |
Flat Fish (Pleuronectidae, Bothidae, Cynoglossidae,
Soleidae, Scophthaimidae dan Cithanidae), excluding livers and roes : |
|
|
|
164 |
0303.31.00.00 |
-- |
Ikan halbut (Reinhardus hippoglossoidae, hippoglossus, hippoglossus, hippoglossus
stenolepis) |
-- |
Halbut (Reinhardus hippoglossoidae, hippoglossus,
hippoglossus, hippoglossus stenolepis) |
5 |
0 |
0 |
165 |
0303.32.00.00 |
-- |
Ikan plaice (pleuronectes platessa) |
-- |
Plaice (Pleuronectes platessa) |
5 |
0 |
0 |
166 |
0303.33.00.00 |
-- |
Ikan sole (sole spp.) |
-- |
Sole (Soles spp.) |
5 |
0 |
0 |
167 |
0303.39.00.00 |
-- |
Lain-lain |
-- |
Other |
5 |
0 |
0 |
|
|
- |
Ikan tuna (dari genus Thunnus), skipjack atau
stripe-bellied bonito ((Euthynnus(katsuwonus)pelamis), tidak termasuk hati
dan telur : |
- |
Tunas (of the genus Thunnus), skipjack or stripe-bellied
bonito ((Euthynnus(Katsuwonus) pelamis), excluding livers and roes : |
|
|
|
168 |
0303.41.00.00 |
-- |
Ikan albacore atau tuna bersirip panjang (Thunnus
salunga) |
-- |
Albacone or longfinned tunas (Thunnus slalunga) |
5 |
0 |
0 |
169 |
0303.42.00.00 |
-- |
Ikan tuna bersirip kuning (Thunnus albacares) |
-- |
Yellow in tunas (Thunnus albacares) |
5 |
0 |
0 |
170 |
0303.43.00.00 |
-- |
Ikan skipjack atau stripe-bellied bonito |
-- |
Skipjack or strip-belied bonito |
5 |
0 |
0 |
171 |
0303.44.00.00 |
-- |
Ikan tuna bermata besar (Thunnus obesus) |
-- |
Bigeye tunas (Thunnus obesus) |
5 |
0 |
0 |
172 |
0303.45.00.00 |
-- |
Ikan tuna bersirip biru (Thunus thynnus) |
-- |
Blusin tunas (Thunnus Synsus) |
5 |
0 |
0 |
173 |
0303.46.00.00 |
-- |
Ikan tuna bersirip biru dari selatan (Thunnus meccoyli) |
-- |
Southehern bluefin tunas (Thunnus maccoyi) |
5 |
0 |
0 |
174 |
0303.49.00.00 |
-- |
Lain-lain |
-- |
Other |
5 |
0 |
0 |
175 |
0303.50.00.00 |
-- |
Ikan herring (Clupea harengus, clupea Pallasi), tidak
termasuk hati dan telur |
-- |
Harrings (Clupea henegus, Clupea pallasi) excluding
livers and roes |
5 |
0 |
0 |
176 |
0303.60.00.00 |
- |
Ikan cod (Gadus morhua, Gadus ogac, Gadus
Macrosephalus), tidak termasuk hati dan telur : |
- |
Cod (Gadus morhua, gadus ogac,gadus macrocephalus),
excluding livers and roes |
5 |
0 |
0 |
|
|
- |
Ikan lainnnya, tidak termasuk telur dan ikan : |
- |
Other fish, excluding livers and roes : |
|
|
|
177 |
0303.71.00.00 |
-- |
Ikan sarden (Sardina pllohardus, Sardinop spp.),
Sardinella (Sardinella spp.), brisling atau sprats (sprattus sprattus) |
-- |
Sardines (Sardine plicharolus, Sardinops spp.),
Sardinela (Sardinella spp.), bristing or sprats (Sprattus aprattus) |
5 |
0 |
0 |
178 |
0303.72.00.00 |
-- |
Ikan haddock (Melanogrammus segiefinus) |
-- |
Haddock (Melanogrammus segiefinus) |
5 |
0 |
0 |
179 |
0303.73.00.00 |
-- |
Coafish (pollachium virene) |
-- |
Coafish (Pollachlus virans) |
5 |
0 |
0 |
180 |
0303.74.00.00 |
-- |
Ikan mackarel (Scombar scombrus, Scombar sutralasicus,
Scombar japonicus) |
-- |
Mackarel (scomber scombrus, scomber australasicus
japonicus) |
5 |
0 |
0 |
181 |
0303.75.00.00 |
-- |
Dogfish dan hiu lainnya |
-- |
Dogfish and other sharks |
5 |
0 |
0 |
182 |
0303.76.00.00 |
-- |
Belut (Angullia spp.) |
-- |
Eals (Angulla spp.) |
5 |
0 |
0 |
183 |
0303.77.00.00 |
-- |
Ikan bass laut (Dicentrachus labrax, Dicentrarchus
puntalus) |
-- |
Sea bass (Dicentranchus punctatus) |
5 |
0 |
0 |
184 |
0303.78.00.00 |
-- |
Ikan hake (Marfucclus spp., Urophicis spp.) |
-- |
Hake (Merluccius spp., Urophycis spp.) |
5 |
0 |
0 |
|
0303.79 |
-- |
Lain-lain : |
-- |
Other : |
|
|
|
185 |
0303.79.10.00 |
--- |
Ikan laut |
--- |
Marine fish |
5 |
0 |
0 |
|
0303.79.20 |
--- |
Ikan air tawar : |
--- |
Freshwater fish : |
|
|
|
186 |
0303.79.20.10 |
---- |
Tilapia |
--- |
Tilapia |
5 |
0 |
0 |
187 |
0303.79.20.90 |
---- |
Lain-lain |
--- |
Other |
5 |
0 |
0 |
|
0303.80 |
- |
Hati dan telur : |
- |
Livers and roes : |
|
|
|
188 |
0303.80.10.00 |
-- |
Hati |
-- |
Livers |
5 |
0 |
0 |
189 |
0303.80.20.00 |
-- |
Telur |
-- |
Roes |
0 |
0 |
0 |
|
|
|
|
|
|
|
|
|
|
03.04 |
Potongan ikan tanpa tulang dan daging ikan lainnya
(dicincang maupun tidak), segar, dingin atau beku. |
Fish Miets and other fish meet (whether or mineed),
fresh, chilled oor frozen. |
|
|
|
||
190 |
0304.10.00.00 |
- |
Segar atau dingin |
- |
Fresh or chilled |
5 |
0 |
0 |
191 |
0304.20.00.00 |
- |
Potongan ikan tanpa tulang, beku |
- |
Frozen fillets |
5 |
0 |
0 |
192 |
0304.90.00.00 |
- |
Lain-lain |
- |
Other |
5 |
0 |
0 |
|
03.05 |
Ikan, kering, asin atau dalam air garam; ikan diasapi,
dimasak maupun tidak sebelum atau selama proses pengasapan; tepung, tepung
kasar dan pallet dari ikan yang layak untuk dikonsumsi manusia. |
Fish,dried,selted or in brine; smoked fish, whether or
not cooked before or during the smoking procees;plours,meals and pallets of
fish,fit for human consumption.. |
|
|
|
||
193 |
0305.10.00.00 |
- |
Tepung, tepung kasar dan pallet dari ikan yang layak
untuk dikonsumsi manusia |
- |
Flours, meals and pellets of fish, fit for human
consumption |
0 |
0 |
0 |
194 |
0305.20.00.00 |
- |
Hati dan telur, kering, diasapi,asin atau dalam air
garam. |
- |
Livers and ross of fish,dried,smoked, salled or in brine |
5 |
0 |
0 |
195 |
0305.30.00.00 |
- |
Potongan ikan tanpa tulang, kering. Diasin atau dalam
air garam, tetapi tidak diasapi |
- |
Fish fillets, dried, salted or in brine, but no smoked |
5 |
0 |
0 |
|
|
- |
Ikan diasapi, termasuk potongan ikan tanpa tulang : |
- |
Smoked fish, including fillets : |
|
|
|
196 |
0305.41.00.00 |
-- |
Ikan salem pasifik (Oncorhyncus nerka, Oncorhynchus
gorbusche, Oncorhynchus
keta,oncorchyncus leawytacha,Oncorhyncus idautch, Oncorhyncus massou dan
Oncorhynclus rhodurus), ikan salem Atlantic (Salmo salar) dan ikan salem
Danube (hucho hucho) |
-- |
Pasific salmon (Oncorhyncus nerko, Oncorhynchus
gorbuscha, Oncorhynchus keta, Oncorhyncus leawytacha, Oncorhyncus idautch,
Oncorhyncus massou and Oncorhynclus rhodurus), Atlantic Salmon (hucho-hucho) |
|
|
|
197 |
0305.42.00.00 |
-- |
Ikan herring (Clupea harengus, Clupea pallasii) |
-- |
Herrings (Clupea harengus, Clupea pallasii) |
5 |
0 |
0 |
198 |
0306.49.00.00 |
-- |
Lain-lain |
-- |
Other |
5 |
0 |
0 |
|
|
- |
Ikan kering, asin maupun tidak tetapi tidak diasapi : |
- |
Dried fish, whether or not salled but not smoked : |
|
|
|
199. |
0305.51.00.00 |
-- |
Ikan cod (Gadus morhua, Gadus Ogac, Gadus macrocephalus) |
-- |
Cod (Gadus morhua, Gadus Ogac, Gadus macrocephalus) |
5 |
0 |
0 |
|
0305.59 |
-- |
Lain-lain : |
-- |
Other : |
|
|
|
200 |
0305.59.10.00 |
--- |
Sirip ikan hiu |
--- |
Sharks fins |
5 |
0 |
0 |
|
0305.59.90 |
--- |
Lain-lain |
--- |
Other |
5 |
0 |
0 |
201 |
0305.59.90.10 |
---- |
Ikan teri |
---- |
Teri fish |
5 |
0 |
0 |
202 |
035.59.90.90 |
---- |
Lain-lain |
---- |
Other |
5 |
0 |
0 |
|
|
- |
Ikan, asin tetapi tidak kering atau tidak diasapi dan
ikan dalam air garam : |
- |
Fish, salled but not dried or smoked and fish in brine : |
|
|
|
203 |
0305.61.00.00 |
-- |
Ikan herring (clupea harangus, Clupea pallasi) |
-- |
Herrings (Clupea harangus, Clupea pallasi) |
5 |
0 |
0 |
204 |
0305.62.00.00 |
-- |
Ikan cod ( Gadus morhua, Gadus ogac, Gadus
macrocephalus) |
-- |
Cod ( Gadus morhua, Gadus ogac, Gadus macrocephalus) |
5 |
0 |
0 |
205 |
0305.63.00.00 |
-- |
Ikan anchovies (Engraulis spp.) |
-- |
Anchovies (Engraulis spp.) |
5 |
0 |
0 |
|
0305.69.00. |
-- |
Lain-lain : |
-- |
Other : |
|
|
|
206 |
0305.69.00.10 |
--- |
Ikan teri |
--- |
Teri fish |
5 |
0 |
0 |
207 |
0305.69.00.90 |
--- |
Lain-lain |
--- |
Other |
5 |
0 |
0 |
|
03.06 |
Krustasea, berkulit maupun tidak, hidup, segar,
dingin,beku,kering, asin atau dalam air garam; krustassa,berkulit,dikukus
atau direbus, dingin,beku,kering,diasin atau dalam air garam maupun tidak;
tepung, tepung kasar dan pellet dari krustasea, layak untuk dikonsumsi
manusia. |
Crustaceans, whether in shell or not, live.
Fresh,chilled,frozen,dried,salted or in br ine,crustaceans, in shall,cooked
by steaming or by boiling in water,whether or not chilled,frozen,dried,salted
or in brine; flours,meals and pellets of crustaceans,fit for human consumption. |
|
|
|
||
|
|
- |
Beku : |
- |
Frozen : |
|
|
|
206 |
0306.11.00.00 |
-- |
Lobster karang dan udang laut besar lainnya (Pallaurus
spp.,Panulirus spp.,Jesus spp.) |
-- |
Rock lobsters and other sea crawfish (Pallaurus
spp.,Panulirus spp.,Jesus spp.) |
5 |
0 |
0 |
209 |
0306.12.00.00 |
-- |
Lobster (Homerus spp.) |
-- |
Lobsters (Homerus spp.) |
5 |
0 |
0 |
210 |
0306.13.00.00 |
-- |
Udang kecil dan udang biasa |
-- |
Shrimps and praws |
5 |
0 |
0 |
211 |
0306.14.00.00 |
-- |
Kepiting |
-- |
Crabs |
5 |
0 |
0 |
|
0306.19.00 |
-- |
Lain-lain, termasuk tepung,tepung kasar dan pellet dari
udang-udangan, ;layak untuk dikonsumsi manusia : |
-- |
Other, including flours, meals and pellets of
crustaceans, fit for human consumption : |
|
|
|
212 |
0305.19.00.10 |
--- |
Udang sungai |
--- |
Crayfish |
5 |
0 |
0 |
213 |
0306.19.00.90 |
--- |
Lain-lain |
--- |
Other |
5 |
0 |
0 |
|
|
- |
Tidak beku : |
- |
Not frozen : |
|
|
|
|
0306.21 |
-- |
Lobster karang dan udang besar lainnya (Patinurus
spp.,Panulines spp.,Jenus spp) : |
-- |
Rock lobster and other sea crawfish (Patinurus
spp.,Panulines spp.,Jenus spp) : |
|
|
|
214 |
0306.21.10.00 |
--- |
Bibit |
--- |
Breader |
5 |
0 |
0 |
215 |
0306.21.20.00 |
---- |
Lain-lain, hidup |
---- |
Other, live |
5 |
0 |
0 |
216 |
0306.21.30.00 |
---- |
Segar atau dingin |
---- |
Fresh or chilled |
5 |
0 |
0 |
217 |
0306.21.90.00 |
--- |
Lain-lain |
--- |
Other |
5 |
0 |
0 |
|
0306.22 |
-- |
Lobster (Homarus spp.) : |
-- |
Lobster (Homarus spp.) : |
|
|
|
218 |
0306.22.10.00 |
--- |
Bibit |
--- |
Breader |
5 |
0 |
0 |
219 |
0306.22.20.00 |
---- |
Lain-lain, hidup |
---- |
Other, live |
5 |
0 |
0 |
220 |
0306.22.30.00 |
---- |
Segar atau dingin |
---- |
Fresh or chilled |
5 |
0 |
0 |
221 |
0306.22.40.00 |
--- |
Dikeringkan |
--- |
Dried |
5 |
0 |
0 |
222 |
0306.22.90.00 |
--- |
Lain-lain |
--- |
Other |
5 |
0 |
0 |
|
0306.23 |
-- |
Udang kecil dan udang biasa : |
-- |
Shrimps and prawns : |
|
|
|
223 |
0306.23.10.00 |
--- |
Bibit |
--- |
Breader |
5 |
0 |
0 |
224 |
0306.23.20.00 |
--- |
Lain-lain, hidup |
--- |
Other, live |
5 |
0 |
0 |
225 |
0306.23.30.00 |
--- |
Segar atau dingin |
--- |
Fresh or chilled |
5 |
0 |
0 |
226 |
0306.23.40.00 |
--- |
Dikeringkan |
--- |
Dried |
5 |
0 |
0 |
227 |
0306.23.90.00 |
--- |
Lain-lain |
--- |
Other |
5 |
0 |
0 |
|
0306.24 |
-- |
Kepiting : |
-- |
Crabs : |
5 |
0 |
0 |
228 |
0306.24.10.00 |
--- |
Hidup |
--- |
Live |
5 |
0 |
0 |
229 |
0606.24.20.00 |
--- |
Segar atau dingin |
--- |
Fresh or chilled |
5 |
0 |
0 |
230 |
0306.24.90.00 |
--- |
Lain-lain |
--- |
Other |
5 |
0 |
0 |
|
0306.29 |
-- |
Lain-lain, termasuk tepung, tepung kasar dan pellet dari
udang-udangan, layak untuk dikonsumsi manusia : |
-- |
Other, including flours, meals and pellets of
crussosans, fit for human consumption : |
|
|
|
231 |
0306.29.10.00 |
--- |
Hidup |
--- |
Live |
5 |
0 |
0 |
232 |
0306.29.20.00 |
--- |
Segar atau dingin |
--- |
Fresh or chilled |
5 |
0 |
0 |
233 |
0306.29.30.00 |
--- |
Lain-lain |
--- |
Other |
5 |
0 |
0 |
|
0307.10 |
- |
Tiram : |
- |
Oysters : |
|
|
|
234 |
0307.10.10.00 |
-- |
Hidup |
-- |
Live |
5 |
0 |
0 |
235 |
0307.10.20.00 |
-- |
Segar, dingin atau beku |
-- |
Fresh, chilled or frozen |
5 |
0 |
0 |
236 |
0307.10.30.00 |
-- |
Kering, asin atau dalam air garam |
-- |
Dried, salted or in brine |
5 |
0 |
0 |
|
|
- |
Kerang, termasuk karang ratu, dari geners Pacien,
Chiamys atau Placopecian : |
- |
Scalops, including queen scallops, of the genera paeien,
Chiemys or Placopecten : |
|
|
|
|
0307.21 |
-- |
Hidup, segar atau dingin : |
-- |
Live, Fres or chilled : |
|
|
|
237 |
0307.21.10.00 |
--- |
Hidup |
--- |
Live |
5 |
0 |
0 |
238 |
0307.21.20.00 |
--- |
Segar atau dingin |
--- |
Fresh or chilled |
5 |
0 |
0 |
|
0307.29 |
-- |
Lain-lain : |
-- |
Other : |
|
|
|
239 |
0307.29.10.00 |
--- |
Beku |
--- |
Frozen |
5 |
0 |
0 |
240 |
0307.29.20.00 |
--- |
Kering, asin atau dalam air garam |
--- |
Dried, salted or in brios |
5 |
0 |
0 |
|
|
-- |
Remis (Myssilus spp. Parma spp.) : |
-- |
Musels (Mytlius spp., Pama spp.) : |
|
|
|
|
0307.31 |
-- |
Hidup, segar atau dingin : |
-- |
Live, Fres or chilled : |
|
|
|
241 |
0307.31.10.00 |
--- |
Hidup |
--- |
Live |
5 |
0 |
0 |
242 |
0307.31.20.00 |
--- |
Segar atau dingin |
--- |
Fresh or chilled |
5 |
0 |
0 |
|
0307.39 |
-- |
Lain-lain : |
-- |
Other : |
|
|
|
243 |
0307.39.10.00 |
--- |
Beku |
--- |
Frozen |
5 |
0 |
0 |
244 |
0307.39.20.00 |
--- |
Kering, asin atau dalam air garam |
--- |
Dried, salted or in brios |
5 |
0 |
0 |
|
|
- |
Cumi-cumi (Sepia officinals, Rossia macrosoma, Sapiola
spp.) dan solong (Ommassiraphes spp., Loligo spp.,Nototodarus spp.,
Sepiolauthis spp.) : |
- |
Cutle fish (Sepia officinals, Rossia macrosoma, Sapiola
spp.) and squid (Ommassiraphes spp., Loligo spp.,Nototodarus spp.,
Sepiolauthis spp.) : |
|
|
|
|
0307.41 |
-- |
Hidup, segar atau dingin : |
-- |
Live, Fres or chilled : |
|
|
|
245 |
0307.41.10.00 |
--- |
Hidup |
--- |
Live |
5 |
0 |
0 |
246 |
0307.41.20.00 |
--- |
Segar atau dingin |
--- |
Fresh or chilled |
5 |
0 |
0 |
|
0307.49 |
-- |
Lain-lain : |
-- |
Other : |
|
|
|
247 |
0307.49.10.00 |
--- |
Beku |
--- |
Frozen |
5 |
0 |
0 |
248 |
0307.49.20.00 |
--- |
Kering, asin atau dalam air garam |
--- |
Dried, salted or in brios |
5 |
0 |
0 |
|
|
- |
Gurita (Octopus spp.) : |
- |
Octopus (Octopus spp.) : |
|
|
|
|
0307.51 |
-- |
Hidup, segar atau dingin : |
-- |
Live, Fres or chilled : |
|
|
|
249 |
0307.51.10.00 |
--- |
Hidup |
--- |
Live |
5 |
0 |
0 |
250 |
0307.51.20.00 |
-- |
Segar atau dingin |
--- |
Fresh or chilled |
5 |
0 |
0 |
|
0307.59 |
-- |
Lain-lain : |
-- |
Other : |
|
|
|
251 |
0307.59.10.00 |
-- |
Beku |
--- |
Frozen |
5 |
0 |
0 |
252 |
0307.59.20.00 |
--- |
Kering, asin atau dalam air garam |
--- |
Dried, salted or in brios |
5 |
0 |
0 |
|
0307.60 |
- |
Siput, selain siput laut : |
- |
Snela, other than sea snalls : |
|
|
|
253 |
0307.60.10.00 |
- |
Hidup |
- |
Live |
5 |
0 |
0 |
254 |
0307.60.20.00 |
-- |
Segar, dingin atau beku |
-- |
Fresh, chilled or frozen |
5 |
0 |
0 |
255 |
0307.60.30.00 |
-- |
Kering, asin atau dalam air garam |
-- |
Dried, salted or in brios |
5 |
0 |
0 |
|
|
- |
Lain-lain, termasuk tepung, tepung kasar dan pellet dari
invertebrata air selain krustasea, layak untuk dikonsumsi : |
- |
Other, including flours, naals and pellets of aquatic;
Invertebrata other than crustaceans, fit for human consumption : |
|
|
|
|
0307.91 |
-- |
Hidup, segar atau dingin : |
-- |
Live, Fres or chilled : |
|
|
|
256 |
0307.91.10.00 |
--- |
Hidup |
--- |
Live |
5 |
0 |
0 |
257 |
0307.91.20.00 |
--- |
Segar atau dingin |
--- |
Fresh or chilled |
5 |
0 |
0 |
|
0307.99 |
-- |
Lain-lain : |
-- |
Other : |
|
|
|
258 |
0307.99.10.00 |
--- |
Beku |
--- |
Frozen |
5 |
0 |
0 |
259 |
0307.99.20.00 |
--- |
Teripang, kering, diasin atau dalam air garam |
--- |
Dried, salted or in brios |
5 |
0 |
0 |
|
0307.99.90 |
--- |
Lain-lain : |
--- |
Other : |
|
|
|
260 |
0307.99.90.10 |
---- |
Ubur-ubur |
---- |
Jelly fish |
5 |
0 |
0 |
261 |
0307.99.90.90 |
---- |
Lain-lain |
---- |
Other |
5 |
0 |
0 |
|
04.01 |
Susu dan kepala susu, tidak dipaketkan maupun tidak
mengandung tambahan gula atau bahan pemanis lainnya. |
Milk and cream, not concentrated not containing added
sugar or other sweetening matter. |
|
|
|
||
262 |
0401.10.00.00 |
- |
Dengan kandungan lemak tidak melebihi 1% menurut
beratnya |
- |
Of a fat content, by weight, not exceeding 1% |
5 |
0 |
0 |
263 |
0401.20.00.00 |
- |
Dengan kandungan lemak melebihi 1% menurut beratnya
tidak melebihi 6% menurut beratnya |
- |
Of a fat content, by weight, exceeding 1% 1% but not
exceeding 5% |
5 |
0 |
0 |
264 |
0401.30.00.00 |
- |
Dengan kandungan lemak, melebihi 6% menurut beratnya |
- |
Of a fat content, by weight, not exceeding 6% |
5 |
0 |
0 |
|
|
|
|
|
|
|
||
|
04.021 |
Susu dan kepala susu, dipekatkan atau mengandung
tambahan gula atau bahan pemanis lainnya. |
Milk and cream, concentrated or containing added sugar
or other sweetening nutler. |
|
|
|
||
|
0402.10 |
- |
Dalam bentuk bubuk, butiran atau bentuk padat lainnya,
dengan kandungan lemak tidak melebihi 1,5% menurut beratnya : |
- |
In powder, granules or other solid lionms, of a list
content by weight, not exceeding 1,5% : |
|
|
|
|
|
-- |
Layak untuk dikonsumsi manusia : |
- |
Fil for human consumption : |
|
|
|
265 |
0402.10.11.00 |
--- |
Tidak mengandung tambahan gula atau bahan pemanis
lainnya, dalam bentuk bubuk |
--- |
Not containing added sugar or other sweetening matler,
in powder form. |
5 |
0 |
0 |
266 |
0402.10.12.00 |
--- |
Tidak mengandung tambahan gula atau bahan pemanis
lainnya, dalam bentuk lain |
--- |
Not containing added sugar or other sweetening matler,
in other form. |
5 |
0 |
0 |
267 |
0402.10.13.00 |
--- |
Lain-lain, dalam bentuk bubuk |
--- |
Other, in powder form. |
5 |
0 |
0 |
268 |
0402.10.19.00 |
--- |
Lain-lain, dalam benttuk lain |
--- |
Other, in other form |
5 |
0 |
0 |
|
|
-- |
Lain-lain : |
-- |
Other : |
|
|
|
269 |
0402.10.21.00 |
--- |
Tidak mengandung tambahan gula atau bahan pemanis
lainnya, dalam bentuk bubuk |
--- |
Not containing added sugar or other sweetening matler,
in powder form. |
5 |
0 |
0 |
270 |
0402.10.22.00 |
--- |
Tidak mengandung tambahan gula atau pemanis lainnya,
dalam bentuk lain |
--- |
Not containing added sugar or other sweetening matter,
in other form |
5 |
0 |
0 |
271 |
0402.10.23.00 |
--- |
Lain-lain, dalam bentuk bubuk |
--- |
Other, in powder form |
5 |
0 |
0 |
272 |
0402.10.29.00 |
--- |
Lain-lain, dalam bentuk lain |
--- |
Other, in other form |
5 |
0 |
0 |
|
|
- |
Dalam bentuk bubuk,butiran atau bentuk padat lainnya,
dengan kandungan lemak melebihi 1,5% menurut beratnya : |
- |
In powder, granules or orther solid forms, of a fat
contet, by weight, excaeeding 1,5% : |
|
|
|
|
0402.21 |
-- |
Tidak mengandung tambahan gula atau bahan pemanis
lainnya : |
-- |
Not containing added sugar or other sweetening matter : |
|
|
|
273 |
0402.21.10.00 |
--- |
Dalam bentuk bubuk |
--- |
In powder form |
5 |
0 |
0 |
274 |
0402.21.90.00 |
--- |
Dalam bentuk lain |
--- |
In other form |
5 |
0 |
0 |
|
0402.29 |
-- |
Lain-lain : |
-- |
Other : |
|
|
|
275 |
0402.29.10.00 |
--- |
Dalam bentuk bubuk |
--- |
In powder form |
5 |
0 |
0 |
276 |
0402.29.90.00 |
--- |
Dalam bentuk lain |
--- |
In other form |
5 |
0 |
0 |
|
|
- |
Lain-lain : |
- |
Other : |
|
|
|
277 |
0402.91.00.00 |
-- |
Tidak mengandung tambahan gula atau pemanis lainnya |
-- |
Not containing added sugar or other sweetening matter |
5 |
0 |
0 |
278 |
0402.99.00.00 |
-- |
Lain-lain |
-- |
Other |
5 |
0 |
0 |
|
04.03 |
Susu mentega, susu dan kepala susu dikentalkan,
yoghurt,kefir dan susu serta kepala susu diragi atau diasamkan lainnya
dipekatkann atau tidak, mengandung
tambahan gula atau bahan pemanis lainnya atau diberi rasa atau mengandung
tambahan buah-buahan, biji-bijian atau kakao maupun tidak. |
Butternilk, curdled milk and cream, yoghurt, kephir and
other fermented or acudified milk and cream, whether or not concentrated or
containing added sugar or orther sweetening matter or flavoriured or
containing added fruit, nuts or cocoa. |
|
|
|
||
|
0403.10 |
- |
Yoghurt : |
- |
Yoghurt : |
|
|
|
|
|
-- |
Mengandung buah-buahan,biji-bijian, kakao atau bahan
perasa lainnya; yoghurt cair : |
-- |
Containing fruit, nuts, cocoa or flavoring matter,
liquid yoghurt : |
|
|
|
279 |
0403.10.11.00 |
--- |
Dalam bentuk cair, termasuk dalam bentuk kental |
--- |
In liquid form, including condensed form |
5 |
0 |
0 |
280 |
0403.10.19.00 |
--- |
Lain-lain |
--- |
Other |
5 |
0 |
0 |
|
|
-- |
Lain-lain : |
-- |
Other : |
|
|
|
281 |
0403.10.91.00 |
--- |
Dalam bentuk kental |
--- |
In condensed form |
5 |
0 |
0 |
282 |
0403.10.99.00 |
--- |
Lain-lain |
--- |
Other |
5 |
0 |
0 |
|
0403.90 |
- |
Lain-lain : |
- |
Other : |
|
|
|
283 |
0403.90.10.00 |
-- |
Susu mentega |
-- |
Butter milk |
5 |
0 |
0 |
284 |
0403.90.90.00 |
-- |
Lain-lain |
-- |
Other |
5 |
0 |
0 |
|
04.04 |
Whey, dipekatkan atau mengandung tambahan gula atau
bahan pemanis lainnnya maupun tidak; produk terdiri dari susu alam sebagai
unsur utama, mengandung tambahan gula,bahan pemanis lainnya maupun tidak,
tidak dirinci atau termasuk dalam pos lainnya |
Whwy,whether or not concentrated or containing added
sugar or orther sweetening matter,products consisting of natural milk costituens,
whether or not containing added sugar or other sweetening matter, not
elsewhere specified or included. |
|
|
|
||
|
0404.10 |
- |
Whey dan whey yang dimodifikasi, dipekatkan atau
mengandung tambahan gula atau bahan pemanis lainnya maupun tidak : |
- |
Whey and modified whey or not concentrated or containing
added sugar or other sweetening matter : |
|
|
|
|
|
-- |
Layak untuk dikonsumsi manusia : |
-- |
Fit for human cosumption : |
|
|
|
285 |
0404.10.11.00 |
--- |
Whey |
--- |
Whey |
5 |
0 |
0 |
286 |
0404.10.19.00 |
--- |
Lain-lain |
--- |
Other |
5 |
0 |
0 |
|
|
-- |
Layak untuk makanan hewan : |
-- |
Fit for animal feeding : |
|
|
|
287 |
0404.10.91.00 |
---- |
Whey |
---- |
Whey |
5 |
0 |
0 |
288 |
0404.10.99.00 |
--- |
Lain-lain |
--- |
Other |
5 |
0 |
0 |
|
|
- |
Lain-lain : |
- |
Other : |
|
|
|
289 |
0404.90.10.00 |
-- |
Dipekatkan,diberi bahan pemanis, dengan tambahan bahan
pengawet, atau dalam kemasan kaleng yang disegel rapat |
-- |
Concentrated, sweetened, with added preservative, or in
hermetically sealed cans |
5 |
0 |
0 |
290 |
0404.90.90.00 |
-- |
Lain-lain |
-- |
Other |
5 |
0 |
0 |
|
04.05 |
Mentega dan ternak serta minyak lainnya yang diperoleh
dari susu; dairy spreads. |
Butter and other fats and oils derived from milk; dairy
spreads. |
|
|
|
||
291 |
0405.10.00.00 |
- |
Mentega |
- |
Butter |
5 |
0 |
0 |
292 |
0405.20.00.00 |
- |
Dairy spreads |
- |
Dairy spreads |
5 |
0 |
0 |
|
0405.90 |
- |
Lain-lain : |
- |
Other : |
|
|
|
293 |
0405.90.10.00 |
-- |
Lemak mentega anhidrat |
-- |
Anhydrous butterfat |
5 |
0 |
0 |
294 |
0405.90.20.00 |
-- |
Minyak mentega |
-- |
Butter oil |
5 |
0 |
0 |
295 |
0405.90.30.00 |
-- |
Ghee |
-- |
Ghea |
5 |
0 |
0 |
296 |
0405.90.90.00 |
-- |
Lain-lain |
-- |
Other |
5 |
0 |
0 |
|
04.08 |
Keju dan dadih susu. |
Cheese and curd. |
|
|
|
||
297 |
0406.10.00.00 |
- |
Keju segar (tidak dimasak atau diawetkan) termasuk keju
bubuk, dari semua jenis : |
- |
Fres (unripened or uncured) chese including whey chese
and curd |
5 |
0 |
0 |
298 |
0408.20.10.00 |
-- |
Dalam kemasan dengan berat kotor melebihi 20 kg |
-- |
Grated or powdered chese, of all kinds : |
|
|
|
299 |
0406.20.90.00 |
-- |
Lain-lain |
-- |
In packages of a gross weight exceeding 20 kg |
5 |
0 |
0 |
300 |
0406.20.90.00 |
-- |
Lain-lain |
-- |
Other |
5 |
0 |
0 |
300 |
0406.30.00.00 |
- |
Keju olahan, bukan parutan atau bubuk |
- |
Processed cheese, not grated or powdered |
5 |
0 |
0 |
301 |
0408.40.00.00 |
- |
Keju blue veined |
- |
Blue veined cheese |
5 |
0 |
0 |
302 |
0408.40.00.00 |
- |
Keju lainnya |
- |
Other cheese |
5 |
0 |
0 |
|
04.07 |
Telur unggas bekulit,segar, diawetkan atau dimasak |
Birds eggs, in shell, fresh,preserved or cooked. |
|
|
|
||
|
|
- |
Untuk ditetaskan : |
- |
For hatching : |
|
|
|
303 |
0407.00.11.00 |
-- |
Telur ayam |
-- |
Hens’ eggs |
0 |
0 |
0 |
304 |
0407.00.12.00 |
-- |
Telur bebek |
-- |
Duks eggs |
0 |
0 |
0 |
305 |
0407.00.91.0 |
-- |
Lain-lain |
-- |
Other |
0 |
0 |
0 |
|
|
- |
Lain-lain : |
- |
Other : |
|
|
|
306 |
0407.00.91.00 |
-- |
Telur ayam |
-- |
Hens’ eggs |
0 |
0 |
0 |
307 |
0407.00.92.00 |
-- |
Telur bebek |
-- |
Duks eggs |
0 |
0 |
0 |
308 |
0407.00.90.00 |
-- |
Lain-lain |
-- |
Other |
0 |
0 |
0 |
|
04.08 |
Telur unggas, tanpa kulit, dan kuning telur,
segar,kering,dikukus atau direbus,dibentuk,beku atau diawetkan secara lain,
mengandung tambahan gula atau bahan pemanis lainnya maupun tidak. |
Birds’ eggs, not in shell, and egg yolks, freeh,
dried,cooked by steaming or by bolling in water, moulded,frozen or otherwisw
preserved whether or not containing added sugar or orther sweeetening matter. |
|
|
|
||
|
|
- |
Kuning telur : |
- |
Egg yolks : |
|
|
|
309 |
0408.11.00.00 |
--- |
Kering |
--- |
Dried |
5 |
0 |
0 |
310 |
0408.19.00.00 |
-- |
Lain-lain |
-- |
Other |
5 |
0 |
0 |
|
|
- |
Lain-lain : |
- |
Other : |
|
|
|
311 |
0408.91.00.00 |
-- |
Kering |
-- |
Dried |
5 |
0 |
0 |
312 |
0408.99.00.00 |
-- |
Lain-lain |
-- |
Other |
5 |
0 |
0 |
313 |
0409.00.00.00 |
Madu alam. |
Natural honey. |
5 |
0 |
0 |
||
|
04.10 |
Produk yang dapat dimakan berasal dari hewan, tidak
dirinci atau termasuk dalam pos lainnya |
Edible products of animal origin, not elsewhere specified or includded. |
|
|
|
||
314 |
0410.00.10.00 |
- |
Sarang burung |
- |
Birds’ nests |
5 |
0 |
0 |
315 |
0410.00.90.00 |
- |
Lain-lain |
- |
Other |
5 |
0 |
0 |
316 |
0501.00.00.00 |
Rambut manusia, tidak dikerjakan,dicuci atau digosok
maupun tidak; sisa rambut manusia. |
Human hair, unworked, whether or not washed or scourned;
wasts of human hair. |
5 |
0 |
0 |
||
|
05.02 |
Bulu atau bulu kasar dari babi, babi ternak dan babi
hutan; bulu barang-barang dan bulu binatang lainnya yang dapat dibuat sikat;
sisa sari bulu atau bulu kasar semacam itu. |
Figs’,bogs’ and boars’ bristies or hair; bedger hair and
other brush making hair; waste of such brities or hair. |
|
|
|
||
317 |
0502.10.00.00 |
- |
Bulu dan bulu kasar serta sisanya dari babi, babi ternak
dan babi hutan |
- |
Pigs’,hogs’ and boars’
bristles and hair and waste thereof |
5 |
0 |
0 |
318 |
0502.90.00.00 |
- |
Lain-lain |
- |
Other |
5 |
0 |
0 |
319 |
0503.00.00.00 |
Bulu kuda dan sisa bulu kuda, disiapkan atau tidak
sebagai lapisan dengan atau tanpa bahan pembantu. |
Horsehair and horsehair waste, whether or not put up as
a layer with or witout supporting material. |
5 |
0 |
0 |
||
320 |
0504.00.00.00 |
Usus, kandungan kemih dan lambung binatang (selain
ikan), utuh dan potongannya, segar, dingin,beku,asin, dalam air garam, kering
dan diasapi. |
Guts,bladders and
stomache of animals (other
than fish), whole and pieces thereof,fresh,chilled,frozen,salled,in
brine,dried or smoked. |
5 |
0 |
0 |
||
|
05.05 |
Kulit dan bagian lainnya dari unggas, masih berbulu atau
berbulu halus,bulu unggas dan bagiannya (pinggirannya dipangkas maupun
tidak)dan bulu halus, tidak dikerjakan lebih lanjut selain dibersihkan,
disuci-hamakan atau dikerjakan untuk pengawetan;bubuk dan sisa dari bulu atau
bagiannya. |
Skins and other parts of birds, with their feathers or
down. Feathers and parts of fathers (whether or not with trimmed adges) an
down, not further worked than cleaned,disinfected or trested for
preservation; powder and waste of feathers or part of fathers. |
|
|
|
||
|
0505.10 |
- |
Bulu unggas dari jenis yang digunakan untuk bahan
pengisi, bulu halus : |
- |
Fathers of a kind used for stufffing;down : |
|
|
|
321 |
0505.10.10.00 |
-- |
Bulu bebek |
- |
Duck feathers |
5 |
0 |
0 |
322 |
0506.10.90.00 |
-- |
Lain-lain |
-- |
Other |
5 |
0 |
0 |
|
0506.90 |
- |
Lain-lain : |
- |
Other : |
|
|
|
323 |
0505.90.10.00 |
-- |
Bulu bebek |
-- |
Duck feathers |
5 |
0 |
0 |
324 |
0505.90.90.00 |
-- |
Lain-lain |
-- |
Other |
5 |
0 |
0 |
|
05.06 |
Tulang dan teras tanduk, tidak dikerjakan, dihilangkan
lemaknya, dikerjakan secara sederhana (tetapi tidak dipotong menjadi
berbentuk), dikerjakan dengan asam atau dihilangkan gelatinnya; bubuk dan
sisa dari produk tersebut. |
Bones and horn-cores,unworked,deffatted,simply prepared
(but not cut to shape), trested with acid or degelatinised;powder and waste
of these products. |
|
|
|
||
325 |
0506.10.00.00 |
- |
Osein dan tulang dikerjakan dengan asam |
- |
Ossein and bones treated with acid |
5 |
0 |
0 |
326 |
0506.90.00.00 |
- |
Lain-lain |
- |
Other |
5 |
0 |
0 |
|
05.07 |
Gading, kulit kura-kura, whalebone hair, tanduk, tanduk
bercabang, kuku (binatang sejenis kuda atau sapi), kuku burung, cakar burung
dan paruh burung, tidak dikerjakan atau dikerjakan secara sederhana tetapi
tidak dipotong menjadi berbentuk : |
Ivory,tortolse-shell,whalebone and whalebone hair,horns,antiers,hooves,nails,claws
and beaks,unworked or simply prepared but not cut to shape;powder and waste
of these products. |
|
|
|
||
|
0507.10 |
- |
Gading; bubuk gading
dan sisanya |
- |
Ivory, ivory powder and waste : |
|
|
|
327 |
0507.10.10.00 |
- |
Cula badak; bubuk gading dan sisanya |
- |
Rhinoceros horns, ivory powder and waste |
5 |
0 |
0 |
328 |
0507.10.90.00 |
-- |
Lain-lain |
-- |
Other |
5 |
0 |
0 |
|
0507.90 |
- |
Lain-lain : |
- |
Other : |
5 |
0 |
0 |
329 |
0507.90.10.00 |
-- |
Tanduk,tanduk bercabang, kuku (binatang sejenis kuda
atau sapi), kuku burung, cakar burung dan paruh burung |
-- |
Horns, antiers,hooves,nails,claws and beaks |
5 |
0 |
0 |
330 |
0507.90.20.00 |
-- |
Kulit kura-kura |
-- |
Tortolse-snell |
5 |
0 |
0 |
331 |
0507.90.90.00 |
-- |
Lain-lain |
-- |
Other |
5 |
0 |
0 |
|
05.08 |
Batu karang dan
barang serupa itu, tidak dikerjakan secara sederhana tetapi tidak
dikerjakan;lebih lanjut; kulit moluska,krustea atau binatang lunak berkulit
dan cuttle-bons,tidak dikerjakan secara sederhana tetapi tidak dipotong
menjadi berbentuk, bubuk dan sisanya. |
Coral and similar material,unworked or simplyprepared
but not otherwise worked; shells of molluscs,crustaceans or echinoderms and
not cut to shape , powder and waste thereof. |
|
|
|
||
332 |
0508.00.10.00 |
- |
Batu karang dan barang serupa itu |
- |
Coral and similar material |
0 |
0 |
0 |
333 |
0508.00.20.00 |
- |
Kulit moluska,krustasea atau binatang berkulit lunak |
- |
Shells of moluscs,crustaceans or echinodarms |
0 |
0 |
0 |
334 |
0508.00.90.00 |
- |
Lain-lain |
- |
Other |
0 |
0 |
0 |
335 |
0509.00.00.00 |
Spons alami hewani |
Natural sponges of animal origin |
5 |
0 |
0 |
||
|
05.10 |
Ambar,kastor,jebat dan kasturi; kantaridi;empedu; kering
maupun tidak; kelenjar dan produk binatang lainnya yang digunakan dalam
olahan produk farmasi,segar, dingin, beku atau diawetkan sementara lain. |
Ambergrts, castoreum, civet and musk; cantharides; bile,
whether or not dried; glands and others animal products used in the
preparation of pharmaceutical products, fresh, chilld, frozen or otherwise
provisionally preserved. |
|
|
|
||
336 |
0610.00.10.00 |
- |
Kantaridi |
- |
Cantherides |
5 |
0 |
0 |
337 |
0610.00.20.00 |
- |
Kasturi |
- |
Musk |
5 |
0 |
0 |
338 |
0510.00.90.00 |
- |
Lain-lain |
- |
Other |
5 |
0 |
0 |
|
05.11 |
Produk hewani tidak dirinci atau termasuk dalam pos lain; binatang mati dari Bab 1
atau 3; tidak layak untuk dikonsumsi untuk manusia. |
Animal products not elsewhere specified or included;dead
animals oe chapter 1 or 3. unfit for human consuption. |
|
|
|
||
339 |
0511.10.00.00 |
- |
Mani dari binatang jenis lembu |
- |
Bovine semen |
0 |
0 |
0 |
|
|
- |
Lain-lain : |
- |
Other : |
|
|
|
|
0511.91 |
-- |
Produk dari ikan atau krustasea, moluska atau
invertebrata air lainnya, binatang mati dari Bab 3 : |
-- |
Products of fish or crustaceans, moluscs or other
squatic invertabrates; dead animals of Chapter 3 : |
|
|
|
340 |
0511.91.10.00 |
--- |
Binatang mati dari Bab 3 |
--- |
Dead animals of Chapter 3 |
5 |
0 |
0 |
341 |
0511.91.20.00 |
--- |
Telur ikan |
--- |
Roes |
5 |
0 |
0 |
342 |
0511.91.30.00 |
--- |
Telur arternia |
--- |
Artemia egg (Brine shrimp egg) |
0 |
0 |
0 |
343 |
0511.91.40.00 |
--- |
Fish bladder |
--- |
Fish bladder |
5 |
0 |
0 |
344 |
0511.91.90.00 |
--- |
Lain-lain |
--- |
Other |
5 |
0 |
0 |
|
0511.99 |
-- |
Lain-lain : |
-- |
Other : |
|
|
|
|
|
--- |
Mani dari biantang peliharaan : |
--- |
Domestic animal semen : |
|
|
|
345 |
0511.99.11.00 |
---- |
Dari babi, kambing atau biri-biri |
---- |
Of swine,sheep or goats |
0 |
0 |
0 |
346 |
0511.99.19.00 |
---- |
Lain-lain |
---- |
Other |
5 |
0 |
0 |
|
06.01 |
Umbi, bonggol, akar berbonggol, batang dibawah tanah,
tajuk dan akar tongkat, dorman, sedang tumbuh atau berbunga, tanaman dan akar
chicory selain akar dari pos 12.12 |
Bulbs, tubers,tuberous roots,corms, crowns and
rhizornes, dormant, in growth or in flower, chicory plants and roots other
than roots of heading 12.12 |
|
|
|
||
349 |
0601.10.00.00 |
- |
Umbi, bonggol, akar berbonggol, batang dibawah tanah,
tajuk dan akar tongkat, dorman |
- |
Bulbs, tubers,tuberous roots, corms,crowns and rhizomas,
dormant |
5 |
0 |
0 |
|
0601.20 |
- |
Umbi, bonggol, akar berbonggol,batang dibawah tanah,
tajuk dan akar tongkat, sedang chicory : |
- |
Bulbs, tubers,tuberous roots, corms,crowns and rhizomas,
in growth or in flower; chicory plants and roots : |
|
|
|
350 |
0601.20.10.00 |
-- |
Tanaman chicory |
-- |
Chicory plants |
5 |
0 |
0 |
351 |
0601.20.20.00 |
-- |
Akar chicory |
-- |
Chicory roots |
5 |
0 |
0 |
352 |
0601.20.90.00 |
-- |
Lain-lain |
-- |
Other |
5 |
0 |
0 |
|
06.02 |
Tanaman hidup
lainnya (termasuk akarnya), potongan dan cangkokan; sulur jamur. |
Other live plants (including their roots), cuttings and
slipe; mushroom spawn. |
|
|
|
||
|
0602.10 |
- |
Potongan dan cangkokan tanpa akar : |
- |
Unrooled orchid cutting and slips : |
5 |
0 |
0 |
353 |
0602.10.10.00 |
-- |
Potongan dan cangkokan anggrek |
- |
Orchid cutting and slips |
5 |
0 |
0 |
354 |
0602.10.20.00 |
-- |
Kayu karet |
- |
Rubber wood |
0 |
0 |
0 |
355 |
0602.10.90.00 |
-- |
Lain-lain |
-- |
Other |
5 |
0 |
0 |
356 |
0602.20.00.00 |
- |
Pohon, belukar dan semak, dicangkok atau tidak, yang
buah atau bijinya dapat dimakan |
- |
Trees, strubd and bushes, grafted or not,of kinds which
bear edible frull or nuts |
|
|
|
357 |
0602.30.00.00 |
- |
Rhododenron dan azaloa, dicangkok atau tidak, yang buah
atau bijinya dapat dimakan |
- |
Rhododendrons and azaless, grafted or not |
5 |
0 |
0 |
358 |
0602.40.00.00 |
- |
Mawar, dicangkok atau tidak |
- |
Rosess, grafted or not |
5 |
0 |
0 |
|
0602.90 |
- |
Lain-lain : |
- |
Other : |
|
|
|
359 |
0602.90.10.00 |
-- |
Potongan dan cangkokan anggrek yang berakar |
-- |
Rooted orchid cuttings and slips |
5 |
0 |
0 |
360 |
0602.90.20.00 |
- |
Anakan anggrek |
- |
Orchid seedlings |
0 |
0 |
0 |
361 |
0602.90.30.00 |
-- |
Tanaman aqurium |
-- |
Aqurium plants |
5 |
0 |
0 |
362 |
0602.90.40.00 |
-- |
Tunggal karet berlunas |
-- |
Budded rubber stumps |
5 |
0 |
0 |
363 |
0602.90.50.00 |
-- |
Anakan karet |
-- |
Rubber seedlings |
0 |
0 |
0 |
364 |
0602.90.60.00 |
-- |
Tunas karet |
-- |
Rubber budwood |
5 |
0 |
0 |
365 |
0602.90.90.00 |
-- |
Lain-lain |
-- |
Other |
5 |
0 |
0 |
|
06.03 |
Bunga dan kuncup bunga potong dari jenis yang cocok
untuk karangan buang atau untuk
keperluan pajangan, segar, kering, dicelup, dikelantang, diresapi, atau
dikerjakan secara lain |
Cut flowers and flower of a kind suitable for bouquets
or for ornamental purposes, fresh, dried, dyed, bleached, inpregnated or
otherwise prepared. |
|
|
|
||
|
06.03 |
- |
Segar : |
- |
Fresh : |
|
|
|
366 |
0603.10.10.00 |
-- |
Anggrek |
-- |
Orchids |
10 |
5 |
0 |
367 |
0603.10.90.00 |
-- |
Lain-lain |
-- |
Other |
10 |
5 |
0 |
368 |
0603.90.00.00 |
- |
Lain-lain |
- |
Other |
10 |
5 |
0 |
|
06.04 |
Daun, dahan dan bagian lainnya dari tanaman, tanpa bunga
atau kuncup bunga, dan rumput, lumut mossa dan lumut lichen, |
Follge,branches and other parts of plants, without
floers or flwer buds, and grasses , mosses
and ichens, being goods of a kind suitable for bouquets or ornamental
purposes,fresh,dried,bleached, impregnated or otherwise prepared. |
|
|
|
||
369 |
0604.10.00.00 |
- |
Lumut moses dan lumut lichen |
- |
Mosses and lichen |
10 |
5 |
0 |
|
|
- |
Lain-lain : |
- |
Other : |
|
|
|
370 |
0604.91.00.00 |
-- |
Segar |
-- |
Fresh |
10 |
5 |
0 |
371 |
0604.99.00.00 |
-- |
Lain-lain |
-- |
Other |
10 |
5 |
0 |
|
07.01 |
Kentang, segar atau dingin. |
Potates, fresh or chilled. |
5 |
0 |
0 |
||
372 |
0701.10.00.00 |
- |
Bibit |
- |
Seed |
0 |
0 |
0 |
373 |
0701.90.00.00 |
- |
Lain-lain |
- |
Other |
5 |
0 |
0 |
374 |
0702.00.00.00 |
Tomat, segar atau dingin. |
Tomatoes, fresh or chilled. |
5 |
0 |
0 |
||
|
07.03 |
Bawang, bawang merah, bawang putih, bawang bakung/peral
dari dari sayuran sejenis lainnya, segar atau dingin. |
Onions, shaloots, garlic,leeks and other allaceous
vegatables, fresh or chilled. |
|
|
|
||
|
0703.10 |
- |
Bawang dan bawang merah : |
- |
Onion and ahallots : |
|
|
|
|
|
-- |
Bawang : |
-- |
Onions : |
|
|
|
375 |
0703.10.11.00 |
--- |
Umbi untuk dibudidayakan |
--- |
Bulbs for propagation |
5 |
0 |
0 |
376 |
0703.10.19.00 |
--- |
Lain-lain |
--- |
Other |
5 |
0 |
0 |
|
|
-- |
Bawang merah : |
-- |
Shallots : |
|
|
|
377 |
0703.10.21.00 |
--- |
Umbi untuk dibudidayakan |
--- |
Bulbs for propagation |
5 |
0 |
0 |
376 |
0703.10.29.00 |
--- |
Lain-lain |
--- |
Other |
5 |
0 |
0 |
|
0703.20 |
- |
Bawang putih : |
- |
Garlic : |
|
|
|
379 |
0703.20.10.00 |
-- |
Umbi untuk dibudidayakan |
-- |
Bulbs for propagation |
5 |
0 |
0 |
380 |
0703.20.90.00 |
-- |
Lain-lain |
-- |
Other |
5 |
0 |
0 |
|
0703.90 |
- |
Bawang balung/peral dan sayuran sejenis : |
- |
Leeks and other alliaceous vegetables : |
|
|
|
381 |
0703.90.10.00 |
-- |
Umbi untuk dibudidayakan |
-- |
Bulbs for propagation |
5 |
0 |
0 |
382 |
0703.90.90.00 |
-- |
Lain-lain |
-- |
Other |
5 |
0 |
0 |
|
07.04 |
Kubis,bunga kol,kohirabi, kale dan brassica sejenis yang
dapat dimakan, segar atau dingin. |
Cabbages,caulflowers,kohirabi, kale and similar adible
brassicas, fresh or chiiled. |
|
|
|
||
|
0704.10 |
- |
Bunga kol dan brokoli bongkolan : |
- |
Caulflowers, and headed broccoli : |
|
|
|
383 |
0704.10.10.00 |
-- |
Bunga kol |
- |
Caulflowers |
5 |
0 |
0 |
384 |
0704.10.20.00 |
-- |
Brokoli bongkolan |
- |
Headed broccoli |
5 |
0 |
0 |
385 |
0704.20.00.00 |
- |
Kubis Brussel |
- |
Brussels sprouts |
5 |
0 |
0 |
|
0704.90 |
- |
Lain-lain : |
- |
Other : |
|
|
|
386 |
0704.90.10.00 |
-- |
Kubis |
-- |
Cabbages |
5 |
0 |
0 |
387 |
0704.90.90.00 |
-- |
Lain-lain |
-- |
Other |
5 |
0 |
0 |
|
07.05 |
Selada (Lactuca sativa) dan chicory (Cichorium spp.),
segar atau dingin. |
Lettuca (Lactuca Sativa) and chicory (Cichorium spp.),
fresh or chilled. |
|
|
|
||
|
|
- |
Selada : |
- |
Lettuce : |
|
|
|
388 |
0705.11.00.00 |
-- |
Selada kubis (selada bongkolan ) |
-- |
Cabbage lettuce (head lettuce) |
5 |
0 |
0 |
389 |
0705.19.00.00 |
-- |
Lain-lain |
-- |
Other |
5 |
0 |
0 |
|
|
- |
Chicory : |
- |
Chicory : |
|
|
|
390 |
0705.21.00.00 |
- |
Witloof chicory (Chichorium intyous var. foliosum |
- |
Witloof chicory (Chichorium intyous var. foliosum |
5 |
0 |
0 |
391 |
0706.29.00.00 |
-- |
Lain-lain |
-- |
Other |
5 |
0 |
0 |
|
07.06 |
Wortel. Lobak cina, akar bit untuk salad,salsify,celeriac,lobak
dan akar sejenis yang dapat dimakan, segar atau dingin. |
Carrits, turnips,salad beetroot, sasify, celeriac,
radishes and similar edeible roots, fresh or chilled. |
|
|
|
||
|
0706.10 |
- |
Wortel dan lobak cina : |
- |
Carrots and turnips : |
5 |
0 |
0 |
392 |
0706.10.10.00 |
-- |
Wortel |
-- |
Carrots |
5 |
0 |
0 |
393 |
0706.10.20.00 |
-- |
Lobak cina |
-- |
Turnips |
5 |
0 |
0 |
394 |
0706.90.00.00 |
- |
Lain-lain |
- |
Other |
5 |
0 |
0 |
395 |
0707.00.00.00 |
Ketimun dan kerimun acar, segar atau dingin. |
Cucumber and gherkins, fresh or chilled. |
5 |
0 |
0 |
||
|
07.08 |
Sayuran potongan, dikupas atau tidak, segar atau dingin. |
Leguminous vegetable, shelled or unshelled , fresh or
chilled. |
|
|
|
||
396 |
0708.10.00.00 |
- |
Kacang kapri (Pisum sativum) |
- |
Peas (Pisum Sativum) |
5 |
0 |
0 |
397 |
0708.20.00.00 |
- |
Kacang (Vigna spp. Phaseolus spp.) |
- |
Beans (Vigna spp.,Phaseoulus spp.) |
5 |
0 |
0 |
398 |
0708.90.00.00 |
- |
Sayuran potongan lainnya |
- |
Other leguminous vegetablesd |
5 |
0 |
0 |
|
07.09 |
Sayuran lainnya, segar atau dingin. |
Other vegebtales, fresh or chilled. |
|
|
|
||
399 |
0709.10.00.00 |
- |
Globe artisck |
- |
Globe artisck |
5 |
0 |
0 |
400 |
0709.20.00.00 |
- |
Asparagus |
- |
Asparagus |
5 |
0 |
0 |
401 |
0709.30.00.00 |
- |
Tenung |
- |
Aubergines (egg-plants) |
5 |
0 |
0 |
402 |
0709.40.00.00 |
- |
Seledri selain celeriac |
- |
Celery other than celeriac |
5 |
0 |
0 |
|
|
- |
Jamur dan cendawan tanah : |
- |
Mushrooms and trufles : |
|
|
|
403 |
0709.51.00.00 |
-- |
Jamur dari genus Agaricus |
-- |
Mushrooms of the genus Agaricus |
5 |
0 |
0 |
404 |
0709.52.00.00 |
-- |
Cendawan tanah |
-- |
Trufles |
5 |
0 |
0 |
405 |
0709.59.00.00 |
-- |
Lain-lain |
-- |
Other |
5 |
0 |
0 |
|
0709.60 |
- |
Buah dari genus Capsicum atau dari genus Pimenta : |
- |
Fruits pf the genus Capsicum or of the genus Pimenta : |
|
|
|
406 |
0709.60.10.00 |
-- |
Cabe, selain dari cabe besar |
-- |
Chillies, other than giant chilles |
5 |
0 |
0 |
407 |
0709.60.90.00 |
-- |
Lain-lain |
-- |
Other |
5 |
0 |
0 |
408 |
0709.70.00.00 |
- |
Bayam, bayam New Zealand dan bayam orache (bayam kebun) |
- |
Spinach, New Zealand and orache spinach (garden spinach) |
5 |
0 |
0 |
409 |
0709.90.00.00 |
- |
Lain-lain |
- |
Other |
5 |
0 |
0 |
|
07.10 |
Sayuran (tidak dimasak atau dimasak dengan dikukus atau
direbus), beku. |
Vegetable (uncooked or cooked by steaming or bolling in
water), frozen. |
|
|
|
||
410 |
0710.10.00.00 |
- |
Kentang |
- |
Potatoes |
5 |
0 |
0 |
|
|
- |
Sayuran potongan, dikupas atau tidak : |
- |
Leguminous vegetable, shelled or unshelled : |
|
|
|
411 |
0710.21.00.00 |
-- |
Kacang kapri (Pisum Sativum) |
-- |
Peas ( Pisum Sativum) |
5 |
0 |
0 |
412 |
0710.22.00.00 |
-- |
Kacang (Vigna spp. Phaseolus spp.) |
-- |
Beras ( Vigna spp. Phaseolus spp.) |
5 |
0 |
0 |
413 |
0710.29.00.00 |
-- |
Lain-lain |
-- |
Other |
5 |
0 |
0 |
414 |
0710.30.00.00 |
- |
Bayam, bayam New Zealand dan bayam orache (bayam kebun) |
- |
Spinach, New Zealand spinach and orache spinach (garden
spinach) |
5 |
0 |
0 |
415 |
0710.80.00.00 |
- |
Sayuran lainnya |
- |
Other vegetables |
5 |
0 |
0 |
416 |
0710.90.00.00 |
- |
Campuran sayuran |
- |
Mixtures of vegetables |
5 |
0 |
0 |
|
07.11 |
Sayuran yang diawetkan sementara (misalnya dengan gas
belerang dioksida, dalalm air garam, air belerang atau larutan pengawet
lainnya), tetapi tidak cocok untuk konsumsi langsung. |
Vegatables provionally preserved (for example, by
sulphur dioxide gas, in brine, In sulphur water or in other preservative
solutions), but unsutable in that state for immediate consumption. |
|
|
|
||
|
0711.20 |
- |
Buah Zaitun : |
- |
Olives : |
|
|
|
417 |
0711.20.10.00 |
-- |
Diawetkan dengan gas belerang dioksida |
-- |
Preserved by sulfur dioxide gas |
5 |
0 |
0 |
418 |
0711.20.90.00 |
-- |
Lain-lain |
-- |
Other |
5 |
0 |
0 |
|
0711.30 |
- |
Caper : |
- |
Capers : |
|
|
|
419 |
0711.30.10.00 |
-- |
Diawetkan dengan gas belerang dioksida |
-- |
Preserved by sulfur dioxide gas |
5 |
0 |
0 |
420 |
0711.30.90.00 |
-- |
Lain-lain |
-- |
Other |
5 |
0 |
0 |
|
0711.40 |
- |
Ketimun dan ketimun acar : |
- |
Cucumbers and gherkins : |
|
|
|
421 |
0711.40.10.00 |
-- |
Diawetkan dengan gas belerang dioksida |
-- |
Preserved by sulfur dioxide gas |
5 |
0 |
0 |
422 |
0711.40.90.00 |
-- |
Lain-lain |
-- |
Other |
5 |
0 |
0 |
|
|
- |
Jamur dan cendawan tanah : |
- |
Mushrooms and trufles : |
|
|
|
423 |
0711.51.00.00 |
-- |
Jamur dari genus Agaricus |
-- |
Mushrooms of the genus Agaricus |
5 |
0 |
0 |
424 |
0711.59.00.00 |
-- |
Lain-lain |
-- |
Other |
5 |
0 |
0 |
|
0711.90 |
- |
Sayuran lainnya;campuran sayuran : |
- |
Other vegatables; mixtures of vegetables : |
|
|
|
425 |
0711.90.20.00 |
-- |
Cabe |
-- |
Chillies |
5 |
0 |
0 |
426 |
0711.90.30.00 |
-- |
Bawang, diawetkan dengan gas belerang dioksida |
-- |
Onion, preserved by sulfur dioxide gas |
5 |
0 |
0 |
427 |
0711.90.40.00 |
-- |
Bawang, diawetkan dengan gas belerang dioksida |
-- |
Onion, preserved by sulfur dioxide gas |
5 |
0 |
0 |
428 |
0711.90.50.00 |
-- |
Lain-lain, diawetkan dengan gas belerang dioksida |
-- |
Other, preserved by sulfur dioxide gas |
5 |
0 |
0 |
429 |
0711.90.90.00 |
-- |
Lain-lain |
-- |
Other |
5 |
0 |
0 |
|
07.12 |
Sayuran kering, utuh, potongan, irisan, patahan atau
dalam bentuk bubuk, tetapi tidak diolah lebih lanjut. |
Dried vegetables, whole, cut, sliced, broken or in powder,
but not further prepared. |
|
|
|
||
430 |
0712.20.00.00 |
- |
Bawang |
- |
Onions |
5 |
0 |
0 |
|
|
- |
Jamur, jamur kuping (Aucularis spp.) Jamur jeli
(Tremella spp.) dan cendawan tanah : |
- |
Mushrooms,wood ears (Auricularia spp.) jelly fungi
(Tremala spp.) and trufles : |
|
|
|
431 |
0712.31.00.00 |
-- |
Jamur dari genus Agaricus |
-- |
Mushrooms of the genus agaricus |
5 |
0 |
0 |
432 |
0712.32.00.00 |
-- |
Jamur kuping (Aucularia spp.) |
-- |
Wood ears (Auricularia spp.) |
5 |
0 |
0 |
433 |
0712.33.00.0 |
-- |
Jamur jeli (Tremella spp.) |
-- |
Jelly fungi (Trenemelia |
|
|
|
|
07.12.39 |
-- |
Lain-lain : |
-- |
Other : |
5 |
0 |
0 |
434 |
0712.39.10.00 |
--- |
Cendawan tanah |
--- |
Trufles |
5 |
0 |
0 |
435 |
0712.39.20.00 |
--- |
Shitako (dong-gu) |
--- |
Shitake (dong-gu) |
5 |
0 |
0 |
436 |
0712.39.90.00 |
--- |
Lain-lain |
--- |
Other |
5 |
0 |
0 |
437 |
0712.90.00.00 |
- |
Sayuran lainnya; campuran sayuran |
- |
Other vegatables; mixtures of vegetables |
5 |
0 |
0 |
|
07.13 |
Sayuran dan potongan kering, dikupas, dikuliti atau
dibelah maupun tidak. |
Dried ieguminous vegatables, shelled, whether or not
skinned or split. |
|
|
|
||
|
0713.10 |
- |
Kacang kapri (Pisum sativum) : |
- |
Peas (Pisum sativum) : |
|
|
|
438 |
0713.10.10.00 |
-- |
Untuk disemai |
-- |
For sowing |
5 |
0 |
0 |
439 |
0713.10.90.00 |
-- |
Lain-lain |
-- |
Other |
5 |
0 |
0 |
|
0713.20 |
- |
Chikpeas (garbanzo ) : |
- |
Chikpeas (garbanzo ) : |
|
|
|
440 |
0713.20.10.00 |
-- |
Untuk disemai |
-- |
For sowing |
5 |
0 |
0 |
441 |
0713.20.90.00 |
-- |
Lain-lain |
-- |
Other |
5 |
0 |
0 |
|
|
- |
Kacang (Vigna spp., Phaseolus spp.) : |
- |
Beans (Vigna spp. Phaselous spp.) : |
|
|
|
|
0713.31 |
-- |
Kacang dari spesies Vigna mungo (L.) Happer atau Vigna
radiata (L.) Wilczek : |
-- |
Beans of the species Vigna mungo (L.) Happer atau Vigna
radiata (L.) Wilczek : |
5 |
0 |
0 |
442 |
0713.31.10.00 |
--- |
Untuk disemai |
--- |
For sowing |
5 |
0 |
0 |
443 |
0713.31.90.00 |
--- |
Lain-lain |
--- |
Other |
5 |
0 |
0 |
|
0713.32 |
-- |
Kacang merah kecil (Adzuki) (Phalesolus Vigna angularis
) : |
-- |
Smal red (Adzuki) beans (Phalesolus Vigna angularis ) : |
|
|
|
444 |
0713.32.10.00 |
--- |
Untuk disemai |
--- |
For sowing |
5 |
0 |
0 |
445 |
0713.32.90.00 |
--- |
Lain-lain |
--- |
Other |
5 |
0 |
0 |
|
0713.33 |
-- |
Kacang merah, termasuk kacang buncis (Phasselous
vulgaris) : |
-- |
Kidney beans, including white pea beans (Phasselous
vulgaris) : |
|
|
|
446 |
0713.33.10.00 |
--- |
Untuk disemai |
--- |
For sowing |
5 |
0 |
0 |
447 |
0713.33.90.00 |
--- |
Lain-lain |
--- |
Other |
5 |
0 |
0 |
|
0713.39 |
-- |
Lain-lain : |
-- |
Other : |
|
|
|
448 |
0713.39.10.00 |
--- |
Untuk disemai |
--- |
For sowing |
5 |
0 |
0 |
449 |
0713.39.20.00 |
--- |
Lain-lain |
--- |
Other |
5 |
0 |
0 |
|
0713.40 |
- |
Miju-miju : |
- |
Lentiis : |
|
|
|
450 |
0713.40.10.00 |
-- |
Untuk disemai |
-- |
For sowing |
5 |
0 |
0 |
451 |
0713.40.90.00 |
-- |
Lain-lain |
-- |
Other |
5 |
0 |
0 |
|
0713.50 |
- |
Kacang babi (Vicia fabs var. major) dan kacang kuda
(Vicia fabs var. equina, Vicia fabs var. equina minor) : |
- |
Broad beans (Vicia fabs var. major) and horse beans
(Vicia fabs var. equina, Vicia fabs var. equina minor) : |
|
|
|
452 |
0713.50.10.00 |
-- |
Untuk disemai |
-- |
For sowing |
5 |
0 |
0 |
453 |
0713.50.90.00 |
-- |
Lain-lain |
-- |
Other |
5 |
0 |
0 |
|
0713.90 |
- |
Lain-lain : |
- |
Other : |
|
|
|
454 |
0713.90.10.00 |
-- |
Untuk disemai |
-- |
For sowing |
5 |
0 |
0 |
455 |
0713.90.90.00 |
-- |
Lain-lain |
-- |
Other |
5 |
0 |
0 |
|
07.14 |
Ubi kayu, arrowroot,salep, jerusalem artichoke, ubi
jalar serta akar-akaran dan bonggol-bonglan semacam itu yang mengandung
banyak pati atau inulin, segar, dingin, beku atau kering, dalam bentuk irisan
maupun tidak atau dalam bentuk peler; empulur sagu. |
Manioc,arrowroot, salep, jerussalem artchokes,sweet
potatoes and similar roots and tubers with high starch or inulin
content,fresh,chilled,frozen or dried,whwther or not sliced or in the form of
pellets; sago pith. |
|
|
|
||
|
0714.10 |
- |
Ubi kayu (cassava) : |
- |
Maroic (cassava) : |
|
|
|
456 |
0714.10.10.00 |
-- |
Diiris atau dalam bentuk pelet |
-- |
Sliced or in form pellets |
5 |
0 |
0 |
457 |
0714.10.10.00 |
-- |
Lain-lain |
-- |
Other |
5 |
0 |
0 |
458 |
0714.20.00.00 |
- |
Ubi jalar |
- |
Sweet potatoes |
5 |
0 |
0 |
|
0714.90 |
- |
Lain-lain : |
- |
Other : |
|
|
|
459 |
0714.90.10.00 |
-- |
Empulur sagu |
-- |
sago pith |
5 |
0 |
0 |
460 |
0714.90.90.00 |
-- |
Lain-lain |
-- |
Other |
5 |
0 |
0 |
|
08.01 |
Kelapa, kacang Brasil dan kacang mede, segar atau
kering, dikupas atau dikuliti maupun tidak. |
Coconuts, Brazzil nuts and cashew nuts, fresh or dried,
whether or not shelled or pesied. |
|
|
|
||
|
|
- |
Kelapa : |
- |
Coconuts : |
|
|
|
461 |
0801.11.00.00 |
-- |
Diparut dan dikeringkan |
-- |
Desiccated |
5 |
0 |
0 |
462 |
0801.18.00.00 |
-- |
Lain-lain |
-- |
Other |
5 |
0 |
0 |
|
|
- |
Kacang Brazil : |
- |
Brazil nuts : |
|
|
|
463 |
0601.21.00.00 |
-- |
Berkulit |
-- |
In shell |
5 |
0 |
0 |
464 |
0601.22.00.00 |
-- |
Dikupas |
-- |
Shelled |
5 |
0 |
0 |
|
|
- |
Kacang mede : |
- |
Cashow nuts : |
|
|
|
465 |
0601.31.00.00 |
-- |
Berkulit |
-- |
In shell |
5 |
0 |
0 |
466 |
0601.32.00.00 |
-- |
Dikupas |
-- |
Shelled |
5 |
0 |
0 |
|
06.02 |
Buah bertempurung lainnya, segar atau kering, dikupas
atau dikuliti maupun tidak. |
Other nuts, fresh or dried, whether or not shelled or
peeled. |
|
|
|
||
|
|
- |
Almond : |
- |
Almonds : |
|
|
|
467 |
0802.11.00.00 |
-- |
Berkulit |
-- |
In shell |
5 |
0 |
0 |
468 |
0802.12.00.00 |
-- |
Dikupas |
-- |
Shelled |
5 |
0 |
0 |
|
|
- |
Hazelnut atau filbert (Corylus spp.) : |
- |
Hazelnut atau filbert (Corylus spp.) : |
|
|
|
469 |
0802.21.00.00 |
-- |
Berkulit |
-- |
In shell |
5 |
0 |
0 |
470 |
0802.22.00.00 |
-- |
Dikupas |
-- |
Shelled |
5 |
0 |
0 |
|
|
- |
Walnut : |
- |
Walnuts : |
|
|
|
471 |
0802.31.00.00 |
-- |
Berkulit |
-- |
In shell |
5 |
0 |
0 |
472 |
0802.32.00.00 |
-- |
Dikupas |
-- |
Shelled |
5 |
0 |
0 |
|
0802.40.00 |
- |
Chestnut (Castanes spp.) : |
- |
Chestnuts (Castanes spp.) : |
|
|
|
473 |
0802.40.00.10 |
-- |
Berkulit |
-- |
In shell |
5 |
0 |
0 |
474 |
0802.40.00.20 |
-- |
Dikupas |
-- |
Shelled |
5 |
0 |
0 |
475 |
0803.50.00.00 |
- |
Pistechic |
- |
Pistechics |
5 |
0 |
0 |
|
0802.90 |
- |
Lain-lain : |
- |
Other : |
|
|
|
476 |
0802.90.10.00 |
-- |
Biji pinang (betel nuts) |
-- |
Areca nuts (betel nuts) |
5 |
0 |
0 |
477 |
0802.90.90.00 |
-- |
Lain-lain |
-- |
Other |
5 |
0 |
0 |
478 |
0803.00.00.00 |
Pisang, termasuk plantain, segar atau kering. |
Bananas, including plantains, fresh or dried. |
5 |
0 |
0 |
||
|
08.04 |
Korma, buah ara, nanas, alpokat, jambu, mangga dan
manggis, segar atau kering. |
Dates,figs,pineapples,avocados, guavas, mangoes and
mangosteens, fresh or dried. |
|
|
|
||
479 |
0804.10.00.00 |
- |
Korma |
- |
Dates |
5 |
0 |
0 |
480 |
0804.20.00.00 |
- |
Buah ara |
- |
Figs |
5 |
0 |
0 |
481 |
0804.30.00.00 |
- |
Nanas |
- |
Pineapples |
5 |
0 |
0 |
482 |
0804.40.00.00 |
- |
Alpokat |
- |
Avocados |
5 |
0 |
0 |
|
0804.50.00 |
- |
Jambu, mangga daan manggis : |
- |
Guavas, mangoes and mangosteens : |
|
|
|
483 |
0804.50.00.10 |
-- |
Jambu |
-- |
Guavas |
5 |
0 |
0 |
484 |
0804.50.00.20 |
-- |
Mangga |
-- |
Mangoes |
5 |
0 |
0 |
485 |
0804.50.00.30 |
-- |
Manggis |
-- |
Mangosteens |
5 |
0 |
0 |
|
08.05 |
Buah jeruk, segar atau kering. |
Citrus fruit, fresh or dried. |
|
|
|
||
|
0805.10.00 |
- |
Orange : |
- |
Oranges |
|
|
|
486 |
0805.10.00.10 |
-- |
Segar |
-- |
Fresh |
5 |
0 |
0 |
487 |
0805.10.00.20 |
-- |
Kering |
-- |
Dried |
5 |
0 |
0 |
488 |
0805.20.00.00 |
- |
Mandarin (termasuk tangerin dan satsuma); clementine,
wilking dan buah jeruk hibrida semacamnya |
- |
Mandarins (including tangarines and satsumas);
clementines, wilkings and similar citrus hybrids |
|
|
|
|
0805.40.00 |
- |
Grapefruit : |
- |
Grapefruit : |
|
|
|
489 |
0805.40.00 |
-- |
Segar |
-- |
Fresh |
5 |
0 |
0 |
490 |
0805.40.00.20 |
-- |
Kering |
-- |
Dried |
5 |
0 |
0 |
491 |
0805.50.00.00 |
- |
Lemon (Citrus lemon, citrus limonum) dan limau (citrus
suranfolia, Citrus latifolia) |
- |
Lemons (Citrus lemon, citrus limonum) and limes (citrus
suranfolia, Citrus latifolia) |
|
|
|
492 |
0805.90.00.00 |
- |
Lain-lain |
- |
Other |
5 |
0 |
0 |
|
06.07 |
Melon (termasuk semangka) dan pepaya (papayas), segar. |
Grapes,fresh or dried. |
|
|
|
||
493 |
0806.10.00.00 |
-- |
Segar |
-- |
Fresh |
5 |
0 |
0 |
494 |
0606.20.00.00 |
-- |
Kering |
-- |
Dried |
5 |
0 |
0 |
|
06.07 |
Melon (termasuk semangka) dan pepaya (papayas), segar. |
Melons (including watermelons) and papaws (papayas),
fresh. |
|
|
|
||
|
|
- |
Melon (termasuk semangka) : |
- |
Melons (including watermelons) |
|
|
|
495 |
0807.11.00.00 |
-- |
Semangka |
-- |
watermelons |
5 |
0 |
0 |
496 |
0807.19.00.00 |
-- |
Lain-lain |
-- |
Other |
5 |
0 |
0 |
497 |
0807.20.00.00 |
- |
Pepaya |
- |
Papaws (papayas) |
5 |
0 |
0 |
|
08.08 |
Apel, pir dan quince, segar. |
Apples, pears and quinces, fresh. |
|
|
|
||
498 |
0808.10.00.00 |
- |
Apel |
- |
Apples |
5 |
0 |
0 |
499 |
0808.20.00.00 |
- |
Pir dan quince |
- |
Pears and quinces |
5 |
0 |
0 |
|
08.09 |
Aprikot, ceri, persik (termasuk nektarin), plum dan
sloe, segar. |
Apricots, cherries, peaches (including necttarines),
plums anda sloes, fresh. |
|
|
|
||
500 |
0809.10.00.00 |
- |
Aprikot |
- |
Apricots |
5 |
0 |
0 |
501 |
0809.20.00.00 |
- |
Ceri |
- |
Cherries |
5 |
0 |
0 |
502 |
0809.30.00.00 |
- |
Persik, termasuk nektarin |
- |
Peaches, including nectanes |
5 |
0 |
0 |
503 |
0809.40.00.00 |
- |
Plum dan sloe |
- |
Plums and sloes |
5 |
0 |
0 |
|
08.10 |
Buah lainnya, segar. |
Other, fruit, fresh. |
|
|
|
||
504 |
0810.10.00.00 |
- |
Strober |
- |
Straberies |
5 |
0 |
0 |
505 |
0810.20.00.00 |
- |
Rasberi, blackberry,mulberry, dan loganberry |
- |
Rasberries,blackberries, mulberries, and loganberries |
5 |
0 |
0 |
506 |
0810.30.00.00 |
- |
Currant hitam, putih atau merah dan gooseberry |
- |
Black, white or red currents and gooseberies |
5 |
0 |
0 |
507 |
0810.40.00.00 |
- |
Cranberry, bilberry dan buah lainnya dari genus
Vaccinium. |
- |
Cranberries, bilberies and other fruits of genus
Vaccinium |
5 |
0 |
0 |
508 |
0810.50.00.00 |
- |
Buah kiwi |
- |
Kiwi fruit |
5 |
0 |
0 |
509 |
0810.60.00.00 |
- |
Durian |
- |
Durians |
5 |
0 |
0 |
|
0810.90 |
- |
Lain-lain : |
- |
Other : |
|
|
|
510 |
0810.90.10.00 |
-- |
Lengkeng |
-- |
Lengans |
5 |
0 |
0 |
511 |
0810.90.20.00 |
-- |
Leci |
-- |
Lycheess |
5 |
0 |
0 |
512 |
0810.90.90.00 |
-- |
Lain-lain |
-- |
Other |
5 |
0 |
0 |
|
08.11 |
Buah dan buah bertempurung, tidak dimasak atau dikukus
atau direbus, beku, mengandung tambahan gula atau tambahan gula atau bahan
pemanis lainnya maupun tidak. |
Fruit and nuts, uncooled or cooked by steaming or bolling
in water, frozen, whether or not containing added sugar or other sweetening
matter. |
|
|
|
||
513 |
0811.10.00.00 |
- |
Stroberi |
- |
Strawberries |
5 |
0 |
0 |
514 |
0811.20.00.00 |
- |
Rasberi, blackberry,mulberry, loganberry, current hitam, putih atau merah dan gooseberry |
- |
Rasberies, blackberries,mulberries, loganberries, black, white or red
gooseberries |
|
|
|
|
0811.90.00 |
- |
Lain-lain : |
- |
Other : |
|
|
|
515 |
0811.90.00.10 |
-- |
Mengandung gula |
-- |
Sugar contents |
5 |
0 |
0 |
516 |
0811.90.00.20 |
-- |
Tidak mengandung gula |
-- |
Not sugar contens |
5 |
0 |
0 |
|
08.12 |
Buah dan buah bertempurung, diawetkan sementara
(misalnya, dengan gas belerang dioksida dalam air garam, dalam air belerang
atau dalam larutan pengawet lainnya), tetapi tidak cocok untuk konsumsi
langsung. |
Fruit and nuts provisionally preseved ( for example, by
sulphur diodixe gas, in brind, in sulphur water or other presentative
solutions), but unsultable in that state for intermediate consuption. |
|
|
|
||
517 |
0812.10.00.00 |
- |
Ceri |
- |
Cherries |
5 |
0 |
0 |
518 |
0812.80.00.00 |
- |
Lain-lain |
- |
Other |
5 |
0 |
0 |
|
08.13 |
Buah, kering, selain yang disebut dalam pos 08.01 sampai
dengan 86.06; campuran dari buah bertempurung atau buah kering dari Bab ini. |
Fuit, dried, other than that of headings 08.01 to
08.0d68; mixtures of nuts or dried fruits of this Chapter. |
|
|
|
||
519 |
0813.10.00.00 |
- |
Aprikot |
- |
Apricots |
5 |
0 |
0 |
520 |
0813.20.00.00 |
- |
Prune |
- |
Prunes |
5 |
0 |
0 |
521 |
0813.30.00.00 |
- |
Apel |
- |
Apples |
5 |
0 |
0 |
522 |
0813.40.00.00 |
- |
Buah lainnya |
- |
Other fruit |
5 |
0 |
0 |
523 |
0813.50.00.00 |
- |
Campuran dari buah bertempurung atau buah kering dari
Bab ini |
- |
Mixtures of nuts or dried fruits of this Chapter |
5 |
0 |
0 |
|
08.14 |
Kulit buah jeruk atau melon (termasuk semangka), segar,
beku, kering atau diawetkan sementara dalam air garam, air belerang atau
dalam larutan pengawet lainnya. |
Peal of citrus or melons 9including watermelons), fresh,
froozen, dried or provisionalli preserved in brine, in sulphur water or in
other preservative solutions. |
|
|
|
||
524 |
0814.00.00.10 |
- |
Segar |
- |
Fresh |
5 |
0 |
0 |
525 |
0814.00.00.20 |
- |
Beku |
- |
Frozen |
5 |
0 |
0 |
526 |
0814.00.00.30 |
- |
Kering |
- |
Dried |
5 |
0 |
0 |
527 |
0814.00.00.90 |
- |
Lain-lain |
- |
Other |
5 |
0 |
0 |
|
MENTERI
KEUANGAN REPUBLIK INDONESIA ttd. BOEDIONO |
Salinan sesuai dengan aslinya; Kepala Biro Umum u.b. kepala Bagian T.U. Departemen koemoro Warsito, S.H.,M.Kn. NIP. 06001498 |
|